• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • News
    • Alternative Protein
    • Business of Food
    • Connected Kitchen
    • COVID-19
    • Delivery & Commerce
    • Foodtech
    • Food Waste
    • Future of Drink
    • Future Food
    • Future of Grocery
    • Podcasts
    • Startups
    • Restaurant Tech
    • Robotics, AI & Data
  • Spoon Plus Central
  • Events
  • Newsletter
  • Connect
    • Send us a Tip
    • Spoon Newsletters
    • Slack
    • RSS
    • The Spoon Food Tech Survey Panel
  • Advertise
  • About
    • Staff
  • Become a Member
The Spoon
  • Home
  • News
    • Alternative Protein
    • Business of Food
    • Connected Kitchen
    • Foodtech
    • Food Waste
    • Future Food
    • Future of Grocery
    • Restaurant Tech
    • Robotics, AI & Data
  • Spoon Plus Central
  • Newsletter
  • Events
  • Jobs
  • Slack
  • Advertise
  • About
  • Become a Member

Hurry! This Weekend is Your Last Chance for SKS 2019 Ultra Early Bird Ticket Pricing

by Catherine Lamb
June 28, 2019June 29, 2019Filed under:
  • Smart Kitchen Summit
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

The Smart Kitchen Summit (SKS), our global food tech conference, is returning to Seattle this October. This will be our fifth year, and — not to toot our own horn — it’s shaping up to be the best one yet.

Here’s what you have to look forward to:

  • A killer speaker lineup featuring a wide range of top-level executives, innovators, and investors creating disruptive solutions up and down the food stack.
  • A brand new venue in the heart of downtown Seattle with incredible views and networking spaces.
  • An extended Startup Showcase, our competition for food-based startup companies.
    This year we’re breaking it into two sections: one concentrating on food tech and the other on future food.

In short, you don’t want to miss it. Our events almost always sell out so don’t leave it up to the last minute. Bonus: We’re currently offering Ultra Early Bird pricing through June 30th (that’s just until the end of this weekend!). Prices will go up after that, so hop to it!

We’ll see you there.


Related

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • SKS 2019
  • Smart Kitchen Summit 2019

Post navigation

Previous Post Good Catch Hooks $10M in Funding for its Plant-Based Tuna
Next Post Did You Even Back the Bolde Bottle Shaker for Your Protein Drinks, Bro?

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

Subscribe to Our Podcast!

Subscribe in iTunes or listen on Spotify.

Top 3 Tech Trends for QSR Redesigns
Food Tech News: GROW Impact Accelerator 2021 Cohort, US Plastic Pact Sets 2025 Goals
W&P’s Reuseable Silicone Bags Are Quite Useful
Podcast: The Future Grocery Store
What’s After Ghost Kitchens? The Ghost Bar, Of Course

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2021 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.