Daily news and analysis about the food tech revolution
This morning, Food-X announced the startups chosen to participate in Cohort 8 of its food innovation accelerator. The NYC-based program, which has operated since 2014, is one of the most […]
Today Chick-fil-A announced that they would roll out “Mealtime Kits” in 150 Atlanta area locations this August, making them the first fast-food company to enter the crowded meal kit market. Each […]
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A reported 30.3 million Americans had diabetes in 2015, according to the most recent numbers. Obesity, high blood pressure, lots of sodium and sugar, and, of course, a lack of […]
Danone North America and Brightseed announced today that they have formed a partnership to use Brightseed’s artificial intelligence (AI) platform to profile and uncover health benefits of key plant sources. […]
On Friday, The Spoon’s very own Mike Wolf got the scoop that home brewing appliance maker, PicoBrew, was in receivership and being put up for sale. Read Mike’s full story […]
When deciding which diet to follow, most of us rely on friends’ recommendations, online questionnaires, or internet wisdom. Then again, why not shape your food choices off of your actual […]
Oftentimes, meal planning services only provide one piece of the strategic cooking puzzle. They’ll help you decide what recipes to make for the week, but you’re often left on your […]
Another year another Smart Kitchen Summit, which happened this week and included much discourse on the connected kitchen, food as medicine, and, of course, how tech is changing the restaurant […]
In Western cultures we tend to go to the doctor to get medicine, but there’s a growing movement advocating for food as the first step towards healthier bodies. (Which, when […]
Earlier this month, Washington State University (WSU) received the first-ever approval from the U.S. Food and Drug Administration for gene-edited pigs for human consumption. That consumption will be delivered in […]
