Impossible Foods Opens a Burger Stand in Seattle’s Climate Pledge Arena
Nowadays, if you want an Impossible Burger, you have your choice of thousands of fast food joints or grocery stores to pick up the plant-based patty. But last night, the […]
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The Spoon Weekly: David Chang Loves Food Tech, Cultivated Meat U, Amazon Fridge
This is the web version of the Spoon weekly newsletter where we wrap up of some of the most interesting stories in Food Tech. If you’d like to subscribe to […]
Perdue Is Putting Birds Out to Pasture With Solar-Powered Mobile Chicken Coops
With more than $7 billion in annual sales, it would be easy for Salisbury, MD-based Perdue Farms, a top 10 domestic poultry producer, to focus on business as usual. Instead, […]
Kitchen United Acquires Zuul: Has The Wave of Ghost Kitchen Consolidation Begun?
Yesterday, ghost kitchen operator Kitchen United announced they had acquired Zuul, a ghost kitchen technology and consulting services company, for an undisclosed sum. According to the announcement, Kitchen United will […]
The Week in Food Tech Funding: Perfect Day’s Big Raise & Gorillas Quits Monkeying Around
The week’s big news is a $350 million Series D raise by precision fermentation unicorn Perfect Day. There’s a whole lot packed into this announcement, so let’s get right to […]
Danone North America to Launch “Dairy-Like” Segment
One common complaint amongst those trying to make the switch to non-dairy milk is that some alternatives have a “plant-y” flavor; meaning, it doesn’t quite taste like cow’s milk. Some […]
SpiceHero’s Creator Wants to Modernize a Stone Age Tool To Help Make Tastier Spices
If you’re a chef or a spice aficionado, there’s a good chance you use a mortar and pestle to crush your spices. But for the rest of us who are […]
The Week in Food Tech Funding: Double (Alt) Cheese Funding & Big Money for Misfits
Fall is upon us in the Pacific Northwest, and alongside autumn colors and windy weather is lots and lots of food tech venture capital. This week’s funding news includes not […]
The Week in Food Tech Funding: Olio Continues Food Waste’s Hot Streak
Food waste reduction is a hot investment space and one of the most active investor segments within the broader category in surplus food marketplaces. And last week food waste kept […]
Stop & Shop Now Accepting EBT Payments From SNAP Customers Shopping Online
The Stop & Shop grocery chain announced today that its customers on the Supplemental Nutrition Assistance Program (SNAP) can use their Electronic Benefits Transfer (EBT) card when placing orders online […]
Misfits Market Expands Availability to Four More States
Misfits Market, the online grocer that specializes in rescuing food products that might otherwise be thrown out, announced the geographic expansion of its services to four more states today. Misfits […]
Food Tech News: Scented Water, Kabocha Squash Milk, and Robot Delivery at Ohio State
Welcome to the weekend, and the Food Tech News round-up! Air Up uses scent to trick people into drinking more water UK-based Air Up has developed a bottle that flavors […]
