Nowadays, when people think of the future of farming, they usually start with robots. And why not? In apple growing, labor has become one of the biggest cost pressures, and as farm worker wages have doubled in some places over the past decade, the economics just aren’t penciling out. But if you ask Neal Carter,…
No matter who you talk to in the world of food or ag innovation, if you ask whether they know Rob Trice, chances are the answer will be yes. That’s only partly due to Rob’s seeming omnipresence at nearly every food or ag innovation event across the globe over the past decade. I know he…
Early stress detection via precision agriculture just got a serious upgrade, according to new research out of the Hebrew University of Jerusalem. Led by Dr. Ittai Herrmann, the team developed a drone-based platform that blends hyperspectral, thermal, and RGB imaging with powerful deep learning technology to precisely identify nitrogen and water deficiencies in sesame crops.…
The Canadian food and agtech ecosystem is experiencing significant growth, according to a new report published today by the Canadian Food Innovation Network. The report, which dives deep into specific sectors, funding, sector sizing, key challenges and opportunities, says the Canadian agrifoodtech ecosystem lags behind global leaders in both funding and company concentration. According to…
While NVIDIA’s taken a beating the last couple of weeks with the industry-shaking release of DeepSeek, company CEO Jensen Huang’s talk at CES about how AI models are now extending to help us gain a better understanding of our physical world continues to be a tailwind behind those startups levering AI for robotics, computer vision…
✴︎
While many tech entrepreneurs dream of retiring as a gentleman farmer, Tim Bucher’s journey took the opposite trajectory. It was only after he bought and started working on his own farm at age 16 that a young Bucher discovered his love for software programming in college. That realization embarked him on a career that would…
It’s no secret that farmers face a significant labor crunch, one that’s expected to worsen over the next few years. One major reason is farmers’ heavy reliance on migrant labor. Unfortunately, there may be far fewer workers available from this vital labor pool in the coming years. Threats of mass deportations under the Trump administration…
Today, Israel-based startup PoLoPo announced it has deployed its molecular farming technology, a system that uses a genetically engineered potato to produce egg proteins, at greenhouse production scale. The company’s protein production system, which it has dubbed the SuperAA platform, grows proteins within a potato’s tuber, which is then harvested and extracted into protein powder.…
This week, longtime food and ag tech founder and investor Dave Friedberg announced on Twitter that he has taken over the CEO role for gene-editing focused agtech startup Ohalo Genetics. Ohalo, operating under stealth for the past four years, began its life within Friedberg’s investment and startup incubator The Production Board. From Friedberg’s tweet: “@ohalo…
The last time we checked in with Rob Jennings of CattleProof, he was getting his cattle NFT platform off the ground. The idea was to create a permanent record of the life of a cow that followed it along the supply chain so that current and prospective owners all the way to a restaurant down…
This guest post was written by Nate Crosser, J.D., is a food and agriculture technology investor. Imagine a sandwich that actually made you – and the world – healthier by virtue of making it. This dream is held by hard-nosed ranchers, coastal vegans, corporate types, and hippy homesteaders alike. The term they often use to…
Did you know that there’s a job in the banana industry called a ripener? It makes sense, right? After all, anyone who eats bananas knows the time it takes to go from rock-hard green banana to brown mushy mess can be as short as a week. This means the banana industry has to work hard…