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Meet the Experts and Innovators Inside the Foodverse and Web3

by Ashley Daigneault
May 4, 2022May 4, 2022Filed under:
  • metaverse
  • NFT
  • Virtual Events
  • Web3
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Our second virtual event looking at the intersection of food, restaurants, agriculture and all things Web3 starts today.

SimulATE Spring Summit will tackle the impact of Web3 on the food, restaurant, agriculture and CPG industries and talk to experts and entrepreneurs in the space, including:

  • Learn why NFTs and Web3 make sense for agriculture and livestock via the story of CattleProof
    Read more about Cattleproof: “‘It’s Like a Driver’s License for Cows’: Why One Wyoming Company is Creating NFTs for Cattle”

  • Is it possible to build the next McDonald’s using a community-owned model like a DAO? That’s what the team at FriesDAO is trying to do — hear from them and others who are experimenting in this new business model in the restaurant space.

    Check out the latest on FriesDAO: “It Started as a Meme. Now friesDAO Is On Track to Buy a Restaurant After Raising Over $4M Selling NFTs“

  • How can chefs and restaurant entrepreneurs leverage NFTs and other Web3 tools to build a community, fund new ventures, create a direct relationship with customers and open their next restaurant? We’ll talk to celebrity chef Spike Mendelson who recently partnered with Chef Tom Collichio to launch their NFT-backed venture CHFTY Pizzas.

Join us at 9:00 am PT for a day of discussions, networking + talks on the impact of Web3 on various aspects of the food space; and if you miss a session or can’t join us live, grab a VIP ticket for full on-demand digital access to sessions after the event.

Hope to see you inside!


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Tagged:
  • foodverse
  • metaverse
  • NFT
  • Simulate Spring Summit
  • spoon events

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