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Brava

April 3, 2018

Retail Apocalypse? Not If You’re A Kitchen Tech Startup

If a picture is worth a thousand words, how much are live product demos or in-store education classes worth?

Apparently a lot – at least that’s the thinking of a few kitchen startups in the Bay area opening their own experiential retail storefronts where consumers can get their hands on products and try them out.

Over the past few months, I’ve spotted three new retail storefronts that have opened or are about to open in the Bay Area. If you’re like me, you might be wondering what’s going on here? After all, running a brick and mortar storefront isn’t cheap and runs counter to the current trend where, by and large, companies are going all-in on digital futures.

My guess is because these products offer new approaches to age-old activities like cooking and brewing coffee, they could benefit from a little up-front explanation. And like New York City, influencer-heavy San Francisco is often seen as a logical place to open future-forward retail concepts in order to get the word out and get feedback on new products.

So which connected kitchen brands are leaping into retail? Here is what I’ve found on each:

Fellow Store and Playground

Coffee being poured at Fellow Playground

The first of these retail spots to open is from Fellow Products, the company behind the Stagg EKG kettle. Last fall, Fellow launched a showroom in downtown San Francisco called the Fellow Store and Playground to feature their products. The space, which looks like the love child of a Starbucks and Apple store, is less about just moving kettles as it is about engaging with folks in influencer-heavy San Francisco around the company’s products.

“We didn’t open a store to sell you a kettle,” Fellow Products CEO Jake Miller told Sprudge about their new store.  “We opened a store to teach you how to use it.”

To accomplish that, Fellow is offering brew guides, classes, interactive displays and even scheduling a series of evening events in the space.

Anova Kitchen

Anova Kitchen

Last fall, a sign went up on a window located in downtown San Francisco’s Howard Street promising a new store called “Anova Kitchen”. The new storefront, which had a “Coming Soon” on the window, is located on the bottom floor of the company’s new headquarters.

The intention for the space is similar to that of Fellow Products space: demo, sell some product, etc. Last fall, an Anova spokesperson told me they not only had plans to show off their products, but they also planned to feature some from their new parent company, Electrolux (who knows – maybe they’ll even have robot vacuum cleaners).

Anova Kitchen is supposed to open some time this spring.

Brava Home

Brava Home retail store

Finally, the latest kitchen tech startup looking to open up a retail spot is the still somewhat stealth Brava Home. The smart oven startup, which we’ve covered pretty extensively at The Spoon, looks like it’s about to part the velvet curtain and tell the world a little more about itself and, apparently, part of that strategy is a retail storefront.

Spotted at the Stanford shopping mall in Palo Alto, the new store features the tagline “Make Home Your Favorite Place to Eat.” It also has a URL on the window – bravapaloalto.com – which redirects to Brava Home’s site where they describe the retail storefront as a ‘showroom.’

I’ve confirmed with Brava that the store will open this summer.

Retail Apocalypse or Connected Kitchen Revival?

While these new storefronts seem to run counter to the current line of thinking that we’re in the midst of a brick and mortar apocalypse, big tech brands like Apple, Microsoft and Amazon have shown the value of physical retail as a way to showcase new technologies and approaches to old behaviors. Others, like B8ta, have found traction with their hands-on IoT-driven showroom concept.

Still, running retail stores are expensive, and as the high-profile implosion of experiential kitchen retailer Pirch has shown, often it’s hard to convert demos and in-store education to actual sales. While this batch of kitchen startups are much more modest and don’t involve ten of thousands of feet of expensive Manhattan real estate, it’s still too early to tell if the efforts will ultimately result in significant upticks for their brands.

But, if there’s one thing I’ve learned from the Smart Kitchen Summit startup showcase, people do love getting their hands on new cooking products and trying them out for themselves. Whether it’s a coffee robot, 3D food printer or a new type of oven, there’s nothing like actually seeing it in action.

We’ll have to see if these new retail storefronts bear fruit long term. For his part, Fellow Product’s Miller is optimistic and hasn’t ruled out expanding in the future. In an email, he told me, “We exist to help people brew great coffee through beautifully functional design, so anything we do, including retail, needs to support our mission. Although I don’t see a future where Fellow operates hundreds of stores, I can imagine extending our retail presence to select cities.”

May 18, 2017

Stealthy Smart Kitchen Startup Brava Raises More Money

Smart kitchen mystery startup Brava has raised more money.

First reported in Techcrunch, the company has raised an undisclosed amount that “more than doubles” its Series A of $12 million.

According to Techcrunch, the round was led by TPG Growth:

“TPG Growth led the round. Additional investors in the financing include The Rise Fund (which is TPG’s social impact fund), Lightspeed Venture Partners, Next Coast Ventures, Lead Edge Capital, DGNL Ventures, and earlier investors. Some of these include Chris Anderson, who runs the TED conference; Rob Reid, founder of the Rhapsody music service; and Cowboy Ventures’s founder Aileen Lee.”

So what do we know about Brava? For one, they’re making a smart oven. We broke this story at the Spoon a few months back when I stumbled upon a trademark filing by the company which described an electric countertop oven that featured automation, an internal camera for food recognition, a number of sensors to monitor “the functioning of the oven and the operation of automation systems of an oven.”

We also know they’ve assembled an executive that has drawn from the consumer electronics, entertainment and smart home industries. As I wrote back in October:

The company’s CEO is John Pleasants, a long-time entertainment and content CEO that has spent the majority of his career in interactive entertainment, including stints at Disney, Electronic Arts and, most recently, heading up Samsung’s content group. Just two months ago Variety wrote about Pleasants departure from Samsung and how it signaled the effective end of company’s media ambitions.

Brava’s other co-founders include Thomas Cheng, Brava’s COO, who previously helped lead hardware for smart home startup August, and Dan Yue, the company’s Chief Product Officer, who had worked at Playdom, a social gaming group within Disney, under Pleasants. Yue also was a co-founder of an organic meal kit delivery service, Green Chef, which makes him the only cofounder with food on their resume.

The rest of the team includes a mix of folks who either worked with Pleasants in the past at such stops as Playdom and other folks who cut their teeth at consumer IoT brands such as August Home.

It’s an interesting time to raise money for stealthy startup. The company has yet to ship its first generation product, but my sources tell me it expects to do so in the 2017. And while Techcrunch compares the device to Juicero, the comparison is a lazy one. Based on our research, we expect initial Brava appliances will be sub-$1000 and possibly even $500 since the company describes their product as priced for ““everyone” and not the “super-rich”.

One thing the company will likely use the additional funding for is to expand staff. The company’s website has no less than 12 positions listed, including positions that indicate the company is preparing to come out of stealth such as social media and video production leads.

If you’d like to see Brava CEO John Pleasants speak, you’re in luck: he’ll be at the Smart Kitchen Summit in October. Buy your tickets here. 

January 30, 2017

Yep, Brava Is Definitely Making A Smart Oven

Back in September, news broke of a new company called Brava Home. At the time, details about the new startup were scarce, but Techcrunch and others reported that the company had raised $12 million from True Ventures to create what they were calling a “kitchen appliance”.

I guessed the mystery appliance was an oven, mostly because…well…the company responded to my inquiry with an email using the domain name “bravaoven.com”.

Turns out our crack team of investigators (again, me) was right: Brava is definitely making an oven.

According to a trademark filing uncovered by The Spoon, the company is working on smart oven that has a number of interesting features:

“Digital thermostat that automatically sets cooking conditions based on packaged food cooking instructions.” The Brava oven will have auto-programmed cooking routines based on the oven reading packaged food. I wouldn’t be surprised if Brava is working directly with food manufacturers to create the optimal cooking routines for the food.

“Oven control system consisting of a digital thermostat that can be controlled wirelessly from a remote location; software application for use on computers and hand-held devices to control oven systems in homes and businesses from a remote location.” Translation: app control of the oven.

“Remote video monitoring system consisting primarily of a camera and video monitor for recording and transmitting images and videos to remote locations.” Looks like the Brava oven will have an internal camera like the June Oven.

“Electric sensors; computer software for monitoring oven temperature and food in the oven, controlling the functioning of the oven and the operation of automation systems of an oven.” The oven will use sensors, which will include motion, humidity, temperature and light, to essentially automate the cook. Again sounds June-like.

“Electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food, namely, cooking ovens.” In case there was any doubt, this will be a countertop device.

As I stated above, The Brava sounds a lot like the June. The biggest discernible difference will be price, as the company indicated early on their first product will be a product for “everyone” and not the “super-rich”. This tells me it will probably come in well below the June’s $1500 and possibly even sub-$500.

Finally, one last bit of intrigue: The trademark is listed as “Status: 774 – Opposition Pending”, which means that someone has opposed their trademark. The who and why of anyone opposed to Brava’s trademark application is a mystery.

Hopefully we should know more later this year, as the company has indicated it will ship product sometime in 2017.

November 15, 2016

June Ships Smart Oven To Early Backers

If you were at the 2016 Smart Kitchen Summit, you probably noticed a huge growth of smart kitchen startups in the space. From creating brand new smart appliances to printing 3D food to growing food inside your own kitchen, there are no shortages of companies trying to come up with the new big thing in kitchen tech. A few of those startups have made big waves in recent years, including smart oven maker June. The June Oven, which includes a unique heating architecture, HD camera and a built-in food thermometer, promises to take literally all the work out of cooking your food. It’s got built-in Wi-Fi and an app that lets you control, monitor and even see your food as it cooks. And after a half-year delay, the company announced it has begun shipping the $1500 appliance to its early backers.

June’s co-founders Matt Van Horn and Nikhil Bhogal debuted the oven in mid-2015 after leaving startup Path (both had solid resumes, including stints at startup that became Lyft and Apple). They were pretty secretive about what they were up to, and when they came out to debut their new concept for cooking, there was some skepticism. But they quickly pointed out that kitchen innovation had been stale – Van Horn commenting, “there hasn’t been any real innovation in the kitchen since the 70s with the introduction of the microwave oven.” And maybe he was right – looking around the kitchen today, we see products that might look sleeker, but basically function the same today as they did 30 or more years ago.

But what does the June Oven do that’s so unique – and why does it cost $1500?

June Intelligent Oven

Unlike the majority of other early attempts at smart kitchen devices, June’s Intelligent Oven goes beyond connectivity and app control and puts a heavy focus on artificial intelligence (AI) to help consumers cook food. Powered by a quad-core NVIDIA processor, the oven’s Food ID technology uses an internal HD camera and AI software to identify the food and recommend multi-step cook programs.  Once programmed, the June oven kicks into guided cooking mode, monitoring and shifting cook modes based on internal temperature readings from the oven’s internal thermometer. The oven can currently recognize 25 food types and the company expects that to continue to grow.

And while some balked at the hefty price tag for what looks like a countertop toaster oven, investors have flocked to the company, helping June raise a Series A round of $22.5 million in early 2016. In many ways, June is attempting to replace more than just your dumb oven sitting against the wall. It’s trying to replace your microwave, toaster oven and even your cookbook.

Initially targeted to ship in spring, the company said the delay was due to updates to the heating mechanisms and materials. The delays may have been worth it, as early reviews of the product seem positive, important in a market that is likely to become much more crowded in the coming year. For now, however, June is the first truly AI-powered smart oven available to consumers.

October 3, 2016

What Do We Know About Stealth Smart Kitchen Startup Brava?

About a week ago, news broke that True Ventures, the early stage venture firm behind such well-known tech brands as Automattic (the company behind WordPress), Fitbit and Ring, has recently taken a shine to the smart kitchen.

True made a healthy $12 million A round investment in Brava which, according to its founders, is building a connected kitchen appliance. While it isn’t Juicero or June money, $12 million is a big chunk of change for a connected kitchen appliance, which made us wonder what exactly the company has cooking.

Media CEO Enters The Kitchen

A quick survey of Brava’s founders and employees on Linkedin tells us they’re a collection of executives with lengthy resumes in the media, gaming and consumer IoT spaces, but not a whole lot of appliance or culinary experience.

The company’s CEO is John Pleasants, a long-time entertainment and content CEO that has spent the majority of his career in interactive entertainment, including stints at Disney, Electronic Arts and, most recently, heading up Samsung’s content group. Just two months ago Variety wrote about Pleasants departure from Samsung and how it signaled the effective end of company’s media ambitions.

Brava’s other co-founders include Thomas Cheng, Brava’s COO, who previously helped lead hardware for smart home startup August, and Dan Yue, the company’s Chief Product Officer, who had worked at Playdom, a social gaming group within Disney, under Pleasants. Yue also was a co-founder of an organic meal kit delivery service, Green Chef, which makes him the only cofounder with food on their resume.

The rest of the team includes a mix of folks who either worked with Pleasants in the past at such stops as Playdom and other folks who cut their teeth at consumer IoT brands such as August Home.

What’s Brava Got Cooking?

While Brava has been cryptic on its website and in comments to reporters, they have given some hints.

First, they have made it clear they are on their website and through statements from Pleasants they are making a product for the kitchen.

We also know from Techcrunch’s interview with Pleasants the product could be more affordable than some of the other high-profile connected kitchen products from the likes of June and Juicero. According to CEO Pleasants, the first Brava product is “…for everyone. We’re aspiring to [produce something that is] well-regarded and high-quality but not for the superrich.”

Pleasants’ comment also indicates that Brava will most likely debut with a single consumer-facing product rather than coming out of the gate with something more industry facing “platform” or a suite of products.

And then there are the clues so obvious when you see them, you should probably just go with it: When we emailed Brava to see if we can talk to them, the response came from an email address with the domain name “bravaoven.com.” In fact, bravaoven.com redirects to the company’s website bravahome.com.

So, is Brava making a smart oven?

Possibly. In fact, probably. If you put together the concept of mass-market pricing and something resembling an oven, a safe guess would be the company’s first product is some sort of standalone countertop device that features connectivity and other advanced tech.

The last clue is an important one, and it comes from Jon Callaghan, who in his introduction post about Brava at the True Ventures blog asks, “The whole home can be connected, but does every part really need to be?”

This is an important question that also serves as a potential clue as to what Brava is doing. As we’ve seen with the June Oven, the biggest advances with what they are doing have to do with things like image recognition and new heating elements, things that could be paired with connectivity to create a useful product, but these are not advances that derive their primary value from a Wi-Fi connection.

Chances are Brava’s first product could and probably will have connectivity, but as we’ve learned following the smart kitchen pretty closely, the reinvention of cooking and the kitchen is something much bigger and broader than just adding Wi-Fi or Bluetooth.

Ultimately, what direction Brava’s product takes is just pure guessing at this point. Given co-founder Dan Yue’s relationship with meal kit delivery company Greenchef, this could feature a Tovala-like pairing of a meal service with hardware, or it could just be a consumer grade combi-oven or something similar to the June.

No matter what Brava is up to, we shouldn’t have to wait too long to find out. The company has indicated they plan to ship sometime in 2017, making a CES reveal in January likely.

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