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The Spoon

Daily news and analysis about the food tech revolution

composter

After Hitting Ten Thousand Users, Mill Unveils Second-Generation Hi-Tech Food Waste Bin

Last week, Mill unveiled its second-generation appliance, one year after introducing its high-tech food waste bin (don’t call it a composter!). The news comes as the company reaches ten thousand customers and claims it has helped divert one million pounds of food waste from landfills.

Both the first and second generation Mill turn food waste into inputs for chicken feed called grounds. The significant difference between the two machines is that the second-generation Mill will do it faster and more quietly.

According to the company, one primary area of feedback from users of the first-gen Mill was that the appliance processed food too slowly. When the company returned to the drawing board to build the second-generation device, it redesigned the food chopping blades from horizontally mounted to two vertically mounted blades, according to an interview Mill CEO Matt Rogers gave Fast Company.

Video Credit: Mill

Another upgrade speeding the break down of food faster is a change to how the food waste is heated. While the first-gen Mill was heated only from the bottom, the new Mill’s heating element is connected to the entire bin interior, resulting in faster overall food breakdown.

Finally, unlike the first Mill, this new one comes with a purchase option from the get-go. Spoon readers will remember that the company started opening the doors to purchase the first-gen appliance a few months ago after hearing feedback from many of its customers that they’d prefer to own the appliance, especially those that used the Mill to process food waste for use in their garden rather than sending it back to Mill to use for chicken feed.

According to Mill, the new appliance will sell for $999. For those who still want to rent the appliance, the monthly service (without grounds pickup) will be $29.99, $49.99 with grounds pickup. For those who purchase the Mill and want grounds pickup for the Mill chicken-feed service, that’ll cost an additional $10 monthly.

Stepping back, my guess is the biggest challenge Mill will face is its high price point. Consumers looking for high-tech help processing their food waste into compost can find options like the Vitamix Food-Cycler or the Lomi for less than half the price. I worry that just like June and those bringing new approaches to cooking, products hovering around the thousand-buck mark are too expensive for most customers to roll the dice on what is essentially a new product category. While rental lowers the cost, Mill learned that most customers prefer to own their kitchen appliances, which is why they opened up the purchase option.

We’ll keep an eye on the Mill and how they perform with their second-gen appliance.

Sepura Gets $3.7M Seed Round For Its Under-Sink Food Waste Device

While cooking tech startups have had a hard time of it lately when it comes to raising funding, it appears investors aren’t shying away from products that help consumers manage excess food waste.

The latest example is a new seed funding round for Victoria BC-based Sepura, a startup that makes an under-counter food separation device. The company announced today it had received a $3.7 million seed round led by Blanco, a German manufacturer of faucets, sinks, and home food waste management systems.

Unlike other systems like the Lomi, the Sepura doesn’t accelerate composting of food scraps. Instead, it helps you separate them. The machine goes under the sink and separates water from food, and pushes the food into a small bin within the Sepura device.

You can watch how the Sepura works in the video below:

Installing the Sepura requires a little more effort than countertop composters. Standing approximately 20 inches tall, the device is mounted under the sink and connected to the under-sink plumbing, allowing it to transfer water from the sink and dishwasher into the grey water pipes.

The Sepura operates differently from traditional garbage disposals that use grinding mechanisms. Instead, it has a spinner separating water from food and deposits it into the waste bin below. Users press a button, and the device works automatically, stopping once the food has been separated. Light indicators on the Sepura inform users when the appliance is full, but users don’t have to worry about monitoring the lights since the appliance will not activate if the disposal bin is already full.

What the Sepura won’t do is take your food waste and grind it into useable food grounds or compost. In this sense, it differs from the Mill (which raised $100 million from the likes of Google Ventures), the system developed by ex-Nest executives that makes food scraps for chickens, or the Smartcycle, the popular home compost machine made by Vitamix.

I have two concerns about the Sepura. The first is whether enough consumers will pay for a device that separates food. In many towns like mine, curbside yard waste/food waste pickup is available. Our kitchen has an under-counter scrap bin where we dump food scraps. It’s not a lot of work, and I’m not sure we’d need to automate the process through an appliance.

My second question is whether consumers will cede that much space to an under-sink waste handler. In our kitchen, we store our kitchen waste bags, detergent, and other kitchen cleaning items underneath the sink, and I’m not sure there’d be enough room for all these items if we installed the Sepura.

Still, I think there are probably enough consumers out there looking for smart solutions for waste management to make a market for Sepura. Blanco, which sells its own kitchen waste management products, could target the same customer segment they sell its waste sorting systems to (and likely will) with a Blanco-branded version of the Sepura.

If you’re interested in getting a Sepura, the company is taking deposits for the appliance, which costs $799. Sepura says it is planning to begin shipping the device this summer.

Smart Food Waste Composters Are Here. Here’s a Look at Five of Them

Food waste sucks, but no matter how hard we try, most of us end up throwing out some food.

So if and when food does go to waste, the best thing to do is to make sure it doesn’t end up in a landfill. In some locations (like where I live), the city offers green bin programs with curbside yard and food waste pickup. But what option do those without city-run green bin programs have?

Composting! That’s right, no longer just for hardcore gardeners or your parents’ hippy friends, composting is becoming more popular as a way to avoid filling our landfills with carbon gas-emitting food waste, while also creating a rich food source for the home garden.

The problem? Composting takes time. In fact, it can take you up to a few months to fully compost food in a traditional composter (and that’s even after you buy worms!).

But now, there may be another answer…

Welcome To The Age of The Smart Food Waste Composter

The good news is we’re seeing a new wave of smart, automated compost systems that help the user turn food waste into compost. These new systems can compress composting time from months to days. They use internal compressors and grinders to break down the food and often have sensors to optimize the internal environment to foster microbe and nutrient growth.

Some come in economically sized countertop systems, while a couple of others look like a kitchen garbage bin or sit under your sink and connect to your plumbing system.

Most of these systems are either still in development or are just beginning to ship. And while I haven’t tested any of them yet and can’t vouch for their effectiveness, I do think – if they work as promised – these systems could potentially make composting a much more viable option for millions of households.

Here’s a look at five early entrants into the smart food waste composter category.

The Lomi

The first look at Lomi

The Lomi is a countertop system that compresses and grinds food waste into compostable material. The user drops food waste into the system and pushes a button, and the Lomi will turn the waste into compostable material in less than a day. The system has an Eco and Express mode; Eco takes about 20 hours and will produce a densely rich nutrient compost, while the Express mode takes 6 hours and produces a “neutral natural fertilizer”.

One of the cool features of the Lomi is it will compost compostable plastics. Throw in those compostable plastic containers or cutlery and the system will churn it into fertilizer. The Lomi uses a replaceable carbon filter system to reduce odor, and filters need to be replaced every 3-6 months.

The Lomi is from Pela, a company that made a name for itself with compostable material phone cases. When it launched on Indiegogo this year, the Lomi easily broke the record for the most-backed product in the food waste category with nearly 19 thousand backers and $6.9 million in raised funds.

Those interested can still buy the Lomi for $399 on Indiegogo and the company says it will ship in January 2022.

The Vitamix FoodCycler FC-50

Introducing the Vitamix® FoodCycler® FC-50!

While many of the new smart compost systems are from startups who launch their products on crowdfunding platforms, the new Vitamix FoodCycler FC-50 is from a name well known for its home blenders.

Here’s how Vitamix described the FoodCycler when they announced it last year: The FoodCycler FC-50 is lightweight, easy-to-use, odorless and compact. It comes with a small food-waste collecting bucket that can be moved around the kitchen – from countertop to sink – when preparing meals. The bucket is dishwasher-safe and comes with a lid, making it easy to keep the cast-iron bucket on your kitchen counter and the FoodCycler unit in a garage, laundry room or pantry..

The FC-50 can process a bucket of food in 4-8 hours. In addition to vegetable and fruit scraps, the unit will process meat, dairy products, and even bones from bones from fish or chicken.

The Vitamix FC-50 is available today for $379 on Amazon.

KALEA

KALEA automatic kitchen composter creates more out of your food scraps – start your home composting

Unlike the Lomi or the Vitamix FC-50, the KALEA home composter sits on the floor and looks like a small garbage can. The KALEA has two main components; Food is dumped into the upper chamber, where it is shredded, and its moisture is removed (there’s also a carbon filter to remove odors). Once shredded and dried, waste then drops into the second chamber where the machine creates the optimal temperature, oxygen levels and humidity conditions to turn the waste into compost. The processed compost is ready in 48 hours and dropped into a collection tray at the bottom of the machine.

The KALEA launched on Kickstarter, and while it didn’t raise the eye-popping amount of the Lomi, the creators were able to raise a respectable €485 thousand. The first backer units were supposed to go out in December of this year, and if the updates on Kickstarter are any indication, it seems like things are mostly on track. However, if you weren’t one of the early backers and wanted to order a KALEA, you’ll have to wait until July of next year, and it will set you back €729 ($850).

Tero

Tero - The revolutionary alternative to composting

The Tero is a countertop home compost machine that turns food waste into compostable powder in 3-8 hours. Like some of the other countertop machines, the Tero compresses and grinds the food, and the company claims it reduces the total volume of the material by 90%.

The product comes in two versions, the Tero and the Tero Plus. The Tero Plus does the same amount of food as the base unit, but also comes with Wi-Fi connectivity and an app that lets you track how much food waste you have processed and order filters.

The Tero was funded via a successful Kickstarter campaign and units are shipping now to early backers. You can preorder a Tero on the company’s website.

Sepura

The Sepura is unique in that it is a system that replaces your under sink food disposal system and automatically separates food waste into a collection bin. The home owner or a plumber installs the Sepura system by connecting the separator unit to the sink. A separate collection bin connects to the processing unit, which takes about 8 seconds or so to grind the food and separate solids from liquids. When the collection bin is full, the user detaches it and puts the processed food into a compost pile or into a green bin.