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meals

May 9, 2019

Ocado Leads $9M Seed Round in Food Robotics Company, Karakuri

U.K. based online grocer Ocado announced today that it has acquired a minority stake in London-based food robotics company, Karakuri. Ocado’s investment led a $9.1 million seed round in Karakuri, which also included Hoxton Ventures, firstminute Capital and Taylor Brothers.

Karakuri makes two different food robots: The DK-One, a more industrial robot that can assemble (not cook) 48 ingredients into ready-to-go meals on a mass scale in commercial kitchens; and the Marley, which is a smaller scale machine meant for applications like candy stores and frozen yogurt dispensing and topping.

Ocado is no stranger to robots: the company uses them to power its smart, automated warehouses, where totes on rails bundle up grocery orders for delivery. With the minority stake in Karakuri, Ocado appears to be setting itself up to expand this robot-powered automation into other forms of food delivery. From Ocado’s press announcement:

The [DK-One] can be used in the assembly of all boxed meals, using a configurable, modular design which can easily be installed in-store or in “dark kitchens”, and can aggregate up to 48 food items to create a wide range of food-to-go options.

Dark kitchens (restaurants that are delivery only) in particular are an interesting avenue for Ocado/Karakuri. Not only could a dark kitchen automate order assembly quickly, but the restaurant could then subscribe to Ocado’s logistics and delivery service to manage and optimize getting those orders to customers. This would mean more revenue for Ocado and also more data, giving the company insight into what, when and where people are ordering different restaurant meals.

Ocado also said it would tie Karakuri’s robots into its existing grocery service, which makes me wonder they will be used for something akin to customized meal kits, or even prepared food that customers could shop for as part of their daily or weekly shopping.

As we saw at our ArticulATE conference last month, automation is invading almost every part of the food stack. Here in the U.S. companies like Takeoff, Alert Innovation and Common Sense Robotics are creating robot-powered micro-fulfillment centers for grocery stores to speed up online order processing. Kroger, which is an investor in Ocado, is building out Ocado-powered smart fulfillment centers here in the U.S. to speed up its own grocery fulfillment and delivery. Will that now include Karakuri robots?

Ocado said that it would take delivery of its first Karakuri robot in the second half of this year. For its part, Karakuri said it will use the new money to further develop its technology, “strengthen its IP base,” and expand its team.

May 2, 2019

I Tried Daily Harvest, The Pre-Made Frozen Meal Delivery Service For Millennials

I’ve always wanted to be a smoothie person: someone who starts the day on a healthy note with a cup of blended vegetables. Instead I usually settle for toast.

But all that changed this week when I worked my way through a box of Daily Harvest’s smoothie and meal cups. The company is a subscription service that sends pre-portioned cups of frozen healthy food to your door, from smoothies to overnight oats, matcha lattés, grain bowls, and even soups.

Photo: Catherine Lamb

How it works
To get Daily Harvest delivered to your door, you first have to select your subscription level: either weekly (6, 9, 12, or 24 (!!!) cups per week) or monthly (24 cups per month). Next, you select your cups from Daily Harvest’s selection of sweet and savory pre-prepped options.

Subscriptions can be an issue when it applies to food that can go bad (case in point: meal kits). However, this issue doesn’t really apply to Daily Harvest since all their food is frozen, so consumers can choose exactly when they want to make their kale smoothie or harvest bowl. They can also stop or pause their subscription whenever their freezer gets full or they want to take a break. Bonus: pre-frozen ingredients means you don’t have to dilute your smoothie with ice.

The pros
When the order arrived at my door I was initially concerned about the excessive packaging — a blight for many meal delivery services. But, at least according to Daily Harvest’s website, the cardboard delivery box is recyclable, as are the meal cups themselves. The liner holding the dry ice is biodegradable and purportedly made of recycled denim, which is pretty cool. So props to Daily Harvest on the packaging front!

My box had a mixture of sweet and savory options, including:

  • Matcha + Lemongrass Latte
  • Cacao + Avocado Smoothie
  • Ginger + Greens Smoothie
  • Sweet Potato + Wild Rice Hash
  • Cauliflower Rice + Pesto
  • Brussels Sprouts + Lime Pad Thai

The preparation itself couldn’t be easier. For the smoothies, you fill the cups of pre-chopped ingredients to the top with the liquid of your choice, dump the whole thing into a blender, and blitz into oblivion. My one small critique is that I found a few smoothies too thick and had to eventually add more liquid to thin them out.

The savory bowl options were even simpler: just dump the cup into a bowl, microwave, and eat.

Daily Harvest smoothie, pre- and post-blend.
Daily Harvest smoothie, pre- and post-blend.

Another benefit is that you can pour the smoothies/bowls right back into their cup container for transport or on-the-go consumption. There’s even a little opening on the lid for a straw.

I was pleasantly surprised by the taste. The smoothies taste “healthy,” but not in an undrinkable way. The ingredients were clearly fresh-frozen and the caliber was about as good as I’d get at an artisanal smoothie bar. There were a few misses in the savory options — undercooked sweet potatoes or mushy cauliflower rice — but overall the flavors there were also pretty delicious.

The cons
My biggest qualm with Daily Harvest was the size of some of the portions. The smoothies were pretty hearty, filled with good fats from avocados and almonds, and always kept me full throughout the morning. However, the savory cups usually only filled up half a bowl at most topped out around 300 calories. If I ate one for lunch, I typically ended up hunting for a snack by 3pm.

Daily Harvest’s pricing is also pretty high. Weekly delivery shakes out between $7.49 and $7.99 per cup, while monthly delivery will set you back $167.76 ($6.99 per cup).

That said, if you buy a smoothie at a fancy-pants juice bar it’ll likely cost you around 10 bucks, so Daily Harvest’s options are actually slightly cheaper. And since you don’t have to shop or prep any of the ingredients yourself, you’re certainly paying a premium for convenience and flexibility. But it still feels pretty expensive to me, especially since you can buy pre-chopped frozen fruits and veggies at the supermarket on the cheap. For the savory bowls, the cost doesn’t seem worth what you got.

Conclusions
Though Daily Harvest probably isn’t for me — I like doing my own shopping and cooking too much, and am a real cheapskate — I think it merges a few trends we’ve been seeing a lot of lately.

First and foremost, Daily Harvest nails it on convenience from every aspect. Its meals are pre-prepped, pre-cooked, and ship directly to your door. The company also capitalizes off of the recent boom in frozen food, which gives consumers access to healthy food with flexibility around when and what they want to eat. Lastly, with its bright hues and prominent avocado imagery, Daily Harvest really pops on Instagram and other social media sales channels.

Then again, the cost aspect is a real issue. I can’t be the only person who would balk at the thought of spending that kind of money for someone else to chop my vegetables and assemble them into smoothie-ready packages.

In the end, I think Daily Harvest’s pre-prepped meals are a smart offering. By combining ease and convenience, they’re sure to attract a contingent of busy millennials who wants to take the guesswork out of healthy eating. The question is if those customers will stick to their Daily Harvest subscription plan even as the costs add up, especially if the offerings don’t alway satisfy.

Me? I’m sticking with toast.

Want to keep up all things plant-based? Subscribe to Future Food Newsletter for a weekly update on what’s happening in the world of alternative protein.

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