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subscription

August 19, 2024

Sous Vide Specialist Anova Informs Community Its App Is Going Subscription, and It’s Not Going Well

Last week, Anova CEO Steve Svajian announced that the company will begin charging a subscription fee for new users of its sous vide circulator app starting August 21st, 2024. However, existing users who have downloaded the app and created an account before this date will not be impacted by the change. These users will be grandfathered into free access to the app’s full features.

Svajian explained that the decision to introduce a subscription fee stems from the fact that “each connected cook costs us money,” a cost that has become significant as the number of connected cooks now numbers in the “hundreds of millions.” The new Anova Sous Vide Subscription will be priced at $1.99 per month or $9.99 per year.

As Digital Trends noted, this announcement comes on the heels of Anova’s decision to sunset app connectivity for older Wi-Fi and Bluetooth sous vide circulators.

Unsurprisingly, the news has sparked discontent among Anova users. There are currently 195 comments on the Anova post announcing the new subscription, the majority of which express dissatisfaction, with many users stating, “I’m done with Anova.”

For instance, one user commented:

“I liked the product and bought it for friends and family as a gift. I will no longer be using this product and regret ever supporting this company.”

Another user remarked:

“You must have watched Sonos app troubles and thought, ‘Hold my beer.’ Charging your customers for your inability to innovate is a doozy!”

As a long-time Sonos user, I can relate to the frustration expressed in the Sonos comment, having witnessed how the music streaming hardware pioneer damaged its reputation with a glitchy app. While the Anova app may not be as central to the user experience as the Sonos app (I personally prefer using the on-device controls for the Anova), it highlights how upset customers become when a company alters or disrupts a previously satisfactory experience.

However, it’s important to recognize that smartphones have taught us that connected devices have a limited shelf life. Over time, products age, and companies like Apple, Samsung, and now Sonos and Anova, have made it clear that they can’t support old hardware indefinitely, particularly when maintaining apps incurs ongoing costs related to development, web services, and customer support.

The challenge for companies like Sonos and Anova is that consumers don’t perceive all connected electronics the same way, especially those that were initially free to use and expected to have a long lifespan. We’ve become accustomed to paying substantial sums for our phones and their associated monthly service fees, and despite this investment, most of us have accepted the forced obsolescence model that the smartphone industry has ingrained in us.

In contrast, when it comes to other devices, like connected cooking appliances, we tend to expect them to work indefinitely without additional costs. We assume that this new experience—connected cooking—will continue without requiring us to pay for the same level of service we previously enjoyed for free.

Considering the broader trajectory of Anova and its parent company, Electrolux, this news is not entirely surprising. Electrolux, like many appliance companies, has faced challenges in recent years, including laying off three thousand employees last fall. Despite these difficulties, they have continued to operate Anova as a relatively independent entity. Unlike other major brands that have shuttered their smart kitchen acquisitions, Electrolux appears to be making a concerted effort to keep Anova going in a tough economic environment.

It remains to be seen how this move will affect the brand. The backlash is predictable, but I wonder if the outrage is primarily coming from a vocal minority. I suspect that the “100 million connected cooks” figure is somewhat exaggerated, as Anova claims to have powered over 100 million cooks on its website. I also believe that many of these cooks, like me, are from users who simply plug in the device and use it directly without relying on the app.

December 17, 2019

Coca-Cola Launches Subscription Service That Gives a First Taste of New Beverages

Coca-Cola has figured out a way to get feedback on the more than 20 new drinks it plans to launch next year — and charge people for the privilege.

The company yesterday launched the Coca-Cola Insiders Club, which for $10 per month or $50 up front (with one month free), grants subscribers six monthly shipments of “three category-spanning beverages — from AHA flavored sparkling water to Coke Energy — plus a few surprises and swag,” according to a press release. Sounds appealing, right? Well, the 1,000 subscriptions on tap sold out in three hours, but Coca-Cola invites you to join its waitlist, which more than 8,000 people have already done.

While the company said it was inspired by the success of the ecommerce subscription market and the online excitement around Coke Cinnamon, it also seems to point out that the program is a great way to build buzz. “Coca-Cola North America is treating the program as a pilot as a proof point of the company’s entrepreneurial, test-and-learn culture,” the release says. “The team will monitor sales, feedback and social media buzz and consider expanding beyond the six-month trial.”

It’s a smart bet. If the company launches a product that Insiders Club members love enough to post about, it will create pre-launch buzz at a great discount. But on the other hand, if the Insiders bash a product, it will surely create curiosity. Research cited in Harvard Business Review showed that negative reviews of an obscure product actually led to increased sales.

If Coca-Cola, which calls itself a “total beverage company,” decides to further pursue a subscription service, the economics may be in its favor. As long as the shipping costs aren’t too great, $10 for three beverages could bring in some profits. And, if you’re like me, you may be more likely to subscribe to a service that lets you try new drinks rather than buy them a la carte in the store, if they even get to stores, that is.

If Insiders Club does prove to be a success, it could become like the Apple Arcade or Netflix of beverages, as long as Coca-Cola keeps rolling out variations of its products that keep people curious.

urban coffee club berlin

July 12, 2019

Now You Can Get Unlimited Coffee From Cafes For $11/wk (in Berlin)

Coffee bean subscriptions are all the rage right now, but Bonaverde, originally a coffee roast-grind-brew hardware startup, is taking the hype to a whole new level: a flat rate subscription for cups of coffee brewed in over 100 real-world locations in Berlin.

The team’s newest project, the Urban Coffee Club, offers Berlin coffee lovers unlimited cups of coffee in more than 100 locations in the city for a flat rate of €10 per week.

To learn more about the origins of the Urban Coffee Club (UCC), as well as how it makes sense economically, we reached out to Alex Greif, COO at Bonaverde.

“Like Spotify, we offer unlimited coffee at a flat rate,” Alex said. “But like Airbnb, we don’t own any of the locations that serve the coffee, we just connect them to the service and let consumers choose which one they’d like to go to.”

Here’s how it works: Bonaverde partners with “coffee corners”, which can be cafes, restaurants, yoga studios, bookstores, or anywhere that has existing coffee equipment. Bonaverde sends those corners roasted coffee beans for free—much of it from Bonaverde’s own supply chain, but also from local roasters who offer free beans to the service to get their product in front of consumers.

Each week, Bonaverde selects 5-10 different coffee beans from their own stash and partner roasters, then delivers them to coffee corners across Berlin according to predictive models that anticipate demand. Each location is given one type of coffee bean, and it’s never the same week-to-week. Consumers then have the power to look at the app and choose a coffee corner according to proximity, ratings and reviews, or the bean offering. Coffee corners simply brew the beans and hand it over to the UCC customer.

“In Germany,” Alex continued, “it’s common for businesses to provide some kind of side service that attracts people. Often it’s DHL package drop-off points, but that takes a lot of storage and you have a DHL employee in and out every day. With coffee, it’s totally free, it takes virtually zero extra storage, and coffee corners can have a steady flow of relevant customers stopping by.”

The club’s coffee corners, for the most part, do not run their business on coffee sales, but food. The hopes are that UCC customers will come get their coffee, then stay for a sandwich or treat. And, if their experience is positive, maybe they’ll come back in the future.

It makes sense for the coffee corners who are happy to have additional foot traffic. It makes sense for local roasters who want to get their coffee in front of customers. But does it make sense for Bonaverde? At just €1 per cup of coffee on the Lite plan, do the economics work out?

“The idea is that creating an economy of scale—buying coffee for over 100 locations—brings down the cost and makes it work,” Alex said. 

He also explained that most customers don’t actually drink a cup per day in cafes. Many of them have a cup at home or at work. Paying €10 per week for unlimited coffee, for many people, is less about the certainty of getting coffee at a great price, but the ease and availability of the cafe experience.

The Urban Coffee Club has only been live for just over one week, but there are already over 200 paying members. Alex will soon have promoters on the streets telling people about the club, and he’s eagerly signing on new coffee corners in different neighborhoods of the city.

Alex has his sights set beyond Berlin for 2020: “We want to prove it here, then build it into a platform solution where we can basically add in the roasters, add in the corners, add in the users, and then take it to any city in the world and replicate it.”

The Urban Coffee Club has a way to go before it’s ready to dominate Europe’s coffee market. For one, the signup experience in the app has been so problem-ridden that at a pop-up UCC booth, they had to full-on embrace how bad it was with a display that humorously said “Home of the *worst* signup experience”. Bonaverde’s also looking for investor partners to give them the capital they need to continue growing. And with only a week in the books and zero precedent for this kind of business model with coffee, it’s still unclear how the model will fare long-term.

But after having created the Urban Coffee Club completely from scratch—from raw idea to 100 coffee corners—in just six weeks, who knows? Maybe it won’t be long before we’re all paying a flat rate for coffee after all.

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