• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • Podcasts
  • Events
  • Newsletter
  • Connect
    • Custom Events
    • Slack
    • RSS
    • Send us a Tip
  • Advertise
  • Consulting
  • About
The Spoon
  • Home
  • Podcasts
  • Newsletter
  • Events
  • Advertise
  • About

LG’s CLoi ServeBot Picks Up Shifts at CJ Foodville in Seoul, South Korea

by Chris Albrecht
February 3, 2020February 3, 2020Filed under:
  • Restaurant Tech
  • Robotics, AI & Data
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

The restaurant CJ Foodville has a new server clocking in at its Cheiljemyunso location in Seoul, South Korea — though this one probably won’t accept tips. ZDNet writes that LG’s CLoi ServeBot is now autonomously shuttling food to tables and taking away empty dishes.

The CLoi ServeBot is self-driving robot with four vertically stacked trays that can navigate around tables and people (even playing music to give bystanders a heads up that its approaching). The ServeBot also features an LED screen that shows facial expressions.

It’s not a surprise that these ServeBots are working at CJ Foodville. The restaurant chain formed a partnership with LG last year to develop a number of different food robots. This past November, CJ Foodville installed an LG ChefBot at its Veeps buffet restaurant to cook up noodles.

The CLoi ServeBot is among a wave of server robots hitting restaurants in Asia and beyond. Bear Robotics just raised $32 million to scale up its Penny server robot. And PuduTech’s BellaBot, which sports LED feline features instead of human ones, showed off its server robot at CES this year.

All of them, however, do basically the same thing — cart plates around. That’s not to denigrate the engineering feat that a self-driving, dish-carrying robot is. It’s more that these robots are on a path from being a novelty to becoming a commodity. What features can a company add that will really set their robots apart from the competition?

Thankfully for those in the server robot space, there are plenty of restaurants in the world, so there’s plenty of potential robot business to go around.


Related

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • CJ Foodville
  • CLoi
  • Food Robot
  • LG
  • robot

Post navigation

Previous Post June Adds Multi-Item Combo Cook Programs
Next Post Poop vs. Methylcellulose: Impossible Responds to Critical Super Bowl Ad

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

The Spoon Podcast Network!

Feed your mind! Subscribe to one of our podcasts!

A Week in Rome: Conclaves, Coffee, and Reflections on the Ethics of AI in Our Food System
How ReShape is Using AI to Accelerate Biotech Research
How Eva Goulbourne Turned Her ‘Party Trick’ Into a Career Building Sustainable Food Systems
Combustion Acquires Recipe App Crouton
Next-Gen Fridge Startup Tomorrow Shuts Down

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2025 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.