Daily news and analysis about the food tech revolution
If you can’t beat them, join them. And if you’re Delica, that’s precisely what the Swiss-based company did. That’s because today, North American single-serve giant Keurig Dr. Pepper announced that […]
Perhaps the third time’s a charm? That appears to be what Keurig is thinking, given the news of the single-serve coffee giant’s new technology and brewing system that allows it […]
If there was one thing we learned when we held the first-ever Food AI Summit last October, it is that pretty much every food company believes their business will fundamentally […]
About a decade ago, IKEA famously released a concept video laying out its vision for the kitchen of the future. The central concept for their envisioned future kitchen was a […]
Today Bellwether Coffee announced its latest electric, ventless coffee roasting machine, The Bellwether Shop Roaster. The new roaster, which is the company’s third-generation electric roasting machine, will retail starting at […]
Selling cultivated meat in Florida is about to become a second-degree misdemeanor. That’s because this week, the Florida legislature voted to pass a bill restricting the commercial sale of meat […]
Last week, Mill unveiled its second-generation appliance, one year after introducing its high-tech food waste bin (don’t call it a composter!). The news comes as the company reaches ten thousand […]
Around 2009, Ralph Newhouse’s company hunted down excess inventory of small electrics and would re-sell them into the secondary market. However, it wasn’t long before Newhouse realized he wanted to […]
This week, smart kitchen startup Fresco announced it had struck a deal with Middleby to integrate the Fresco Kitchen OS platform across the cooking equipment giant’s residential portfolio, starting with […]
This week at KBIS, Haier subsidiary GE Appliances focused much of its, um, energy on getting the message out about its new EcoBalance Home System, a new whole-home home systems […]
One of the more intriguing long-term technology trends in the kitchen industry has been the up-and-down market evolution of induction cooking. Though introduced almost a century ago at the 1933 […]
A few years ago, Lance Lentini was a year out of college when he started working at DEKA Research & Development, a technology development firm. This wasn’t just any engineering […]
