Daily news and analysis about the food tech revolution
Earlier this month, Washington State University (WSU) received the first-ever approval from the U.S. Food and Drug Administration for gene-edited pigs for human consumption. That consumption will be delivered in […]
XPRIZE, an organization that hosts competitions to seek out solutions to global challenges, announced the six finalists of its $15 million XPRIZE Feed the Next Billion (FTNB) competition. The contest, […]
This week, Amazon announced a new platform called Amazon Anywhere that enables the discovery and purchase of physical products from within virtual environments such as virtual and augmented reality and […]
Motif Foodworks, a company that develops plant-based meat alternative ingredients, has continued its expansion into finished product formats with the debut of its food service portfolio later this month at […]
Today Wendy’s announced it is working with Google Cloud to develop a generative AI solution for drive-thrus called Wendy’s Fresh AI. The new solution, which is powered by Google Cloud’s […]
I had the opportunity to talk to Roee Nir, CEO and co-founder of Forsea. Forsea is producing cultivated seafood, starting with cultivated eel. Prior to Forsea, Nir headed the business […]
We Now Can Officially Call Beverage “Printing” a Trend While folks often wait to have three of a thing before declaring a trend, I’m gonna go ahead and call it in the […]
To hear what’s happening in the world of 3D food printing, The Spoon brought together some of the leading thinkers in the world of food printing for a conversation about […]
Say it’s Friday night, and you’re having friends over to have a beer and watch the game. You ask your buddy what type of beer she likes, and when she […]
A couple weeks ago, I wrote about how misinformation has real potential to harm the nascent cultivated meat industry. As it turns out, meat grown in bioreactors is not the […]
While online grocery shopping continued to grow last year, where people shopped shifted significantly according to a new report from grocery researcher Brick Meets Click. The new report, which details […]
For robot startups seeking to make a splash at CES, there are a few options: holding a large press conference, making it weird and creepy, or serving cocktails. However, one […]
