SKS 2021: Meet Blix, A No-Cleanup Smart Food Maker
We’re just five days away from SKS 2021, which means it’s time to preview another Startup Showcase finalist. Today’s featured startup is Blix, a company which makes a no-prep, no-cleanup […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Soli Organic Announces $120 Million in New Financing to Expand Indoor Soil-Based Farms
Virginia-based indoor growing company Soli Organic announced last week that it has entered a $120 million financing arrangement with real estate firm Decennial Group. This new partnership will help the […]
SKS 2021: Meet ChocoMake, a Smart Chocolate Machine for the Home Kitchen
If there’s one thing the world can use more of, it’s chocolate tech, and we have it for you with our latest Smart Kitchen Summit Startup Showcase finalist interview: ChocoMake. […]
Meet Bloom, a Machine That Aims to Make Growing Spirulina at Home as Easy as Brewing Coffee
Spirulina is a blue-green algae considered a “superfood” due to its nutrient density, and it contains iron, B vitamins, and Vitamin E. A start-up called Canopi launched an Indiegogo campaign […]
Ingredient Optimized Raises Series A Funding to Expand Protein Enhancement Tech
Ingredient Optimized is a different kind of protein startup. While others in the space are focused on perfecting plant-based burgers and growing more protein-rich peas, the biotech company uses a […]
Q&A With Miso CEO Mike Bell About Building The Company’s Next-Generation Food Robot
This morning, Miso Robotics unveiled their second-generation restaurant kitchen robot, the Flippy 2. Having followed Flippy since the early days, it’s been interesting to watch the different phases and trials […]
SKS 2021: Meet Castiron, a Turnkey Commerce and Community Platform For Artisanal Food Entrepreneurs
It’s time to meet Castiron, one of the Smart Kitchen Summit Startup Showcase finalists. So who is Castiron? Castiron is building a turnkey commerce platform for independent food entrepreneurs. The […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Miso Introduces Second Generation Restaurant Kitchen Robot, the Flippy 2
Today Miso Robotics, a maker of restaurant robots, unveiled the second generation of its flagship robot Flippy, the Flippy 2. The new robot, which was developed in part with feedback […]
Hyper-Robotics Launches a Robotic Pizza Restaurant-in-a-Box
Hyper-Robotics (previously called Highpper), an Israel-based maker of fully autonomous robotic restaurants, has launched its first fully automated restaurant concept, a containerized robot pizza restaurant that can pump out up […]
Yali Bio Comes Out of Stealth Mode to Discuss Future Synthetic Fat Products
While alternative protein products are generally considered more environmentally friendly than animal-based products, there are a few ingredients in this plant-based space that raise concerns. Tropical oils like coconut and […]
Migros Launches Plant-Based Hard-Boiled Egg. Watch This Video To See How It’s Made
Swiss retail and grocery giant Migros announced last week they were launching a new plant-based hard-boiled egg. The new egg, called The Boiled, is the latest from the company’s plant-based […]
Restaurants, Welcome to the Metaverse
Restaurants, welcome to the metaverse. It’s not just a vision that’s 5 or 10 years away. It’s here now. For Halloween, Chipotle created a virtual restaurant inside the online game […]