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Barsys

November 6, 2019

Barsys’ New Connected Coaster Can Help You Make Better Cocktails

It’s the holiday season, which, for the Albrechts, typically means some kind of holiday soirée complete with a signature cocktail. Though that cocktail typically involves large pitchers, eyeballing ingredients (followed by many adjustments) and generous overpours.

Perhaps the new connected coaster from Barsys could help us better moderate our mixology. Yesterday Barsys, the company behind the sleek, eponymous $1,000 cocktail robot, announced a new product called, appropriately enough, the Coaster. Simply put, the Coaster is a connected drink scale that pairs with the Barsys app to guide your pours.

Users input their available ingredients into the app, which then tells you what drinks you can make. Then set a glass or pitcher (or the Barsys Mixer) on the coaster and start making your drink. The lighted coaster changes color to indicate when to start and stop pouring each ingredient. The result, according to the company’s website, is “drinks taste exactly as they would at a cocktail bar in Manhattan.” Which, I assume, also means you can charge your guests $20 a pop.

Barsys is taking pre-orders for the Coaster now at $95 before it goes out to retail in December for $149.

The Coaster comes at a time when all manner of technologies are connecting your cocktail experience. The Perfect Drink cocktail scale doesn’t have a fancy light show, but it only costs $40 for the basic version and $100 for the Pro. And of course if pouring your own cocktail is too much work, you can always get a Bartesian countertop drink machine to make your drinks using flavor pods. Or if you really want to take it up a notch, wait for SirMixABot to show up for your party.

July 29, 2019

Market Map: Booze Tech in 2019

From countertop devices used in the home kitchen to delivery services, the number of avenues in which companies can get booze to customers has expanded in recent years. And since it’s still the time of year when drinking on patios is a popular sport, we decided to focus our latest market map on all the tech out there currently changing the alcohol space.

In the U.S., alcohol consumption has actually stagnated, according to IWSR, but part of this is due to consumers now seeking quality over quantity when it comes to their drinking. Which might explain the rise in the number of companies offering recommendations apps that rate beers, wines, and spirits as well as at-home devices for the kitchen countertop that give the user a little more control over the quality of their drinks.

For The Spoon’s Booze Tech in 2019 market map, we divvied the market up into several categories where technology is making the biggest impact on the way people get, create, and consume beer, wine, and spirits. That’s everything from apps that update you on the best craft beers available to at-home bartending devices that let you release your inner mixologist to the many ways in which companies are making it possible to get the booze delivered right to your doorstep. We’ve narrowed the companies down to a collection of startups and major corporations alike. As with any post that outlines a market, this list isn’t exhaustive. So if you have thoughts and tips for who else you’d like to see here, feel free to drop us a line.

While we’re on the subject of maps, be sure to check out our 2019 Food Robotics market map and our Food Waste Innovation in 2019 map.

Booze Tech in 2019

April 16, 2019

Here’s The Spoon’s 2019 Food Robotics Market Map

Today we head to San Francisco for The Spoon’s first-ever food-robotics event. ArticulAte kicks off at 9:05 a.m. sharp at the General Assembly venue in SF, and throughout the daylong event talk will be about all things robots, from the technology itself to business and regulatory issues surrounding it.

When you stop and look around the food industry, whether it’s new restaurants embracing automation or companies changing the way we get our groceries, it’s easy to see why the food robotics market is projected to be a $3.1 billion market by 2025.

But there’s no one way to make a robot, and so to give you a sense of who’s who in this space, and to celebrate the start of ArticulAte, The Spoon’s editors put together this market map of the food robotics landscape.

This is the first edition of this map, which we’ll improve and build upon as the market changes and grows. If you have any suggestions for other companies or see ones we missed you think should be in there, let us know by leaving a comment below or emailing us at tips@thespoon.tech.

Click on the map below to enlarge it.

The Food Robotics Market 2019:

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