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Perfect Drink

July 25, 2017

Perfect Company Scores IP Win Against Maker Of Drop Scale

The smart kitchen IP battles are heating up.

Perfect Company, maker of the Perfect Drink and Perfect Bake smart scale systems, has scored a win against Adaptics, the company behind the Drop Scale. A request to review a Perfect Company patent by Adaptics has resulted in a US Patent and Trademark Office validation of Perfect Company’s core IP in the area of connected scales.

In December 2014, Perfect company filed a lawsuit against the makers of the Drop Scale that claimed Adaptics had infringed on their patent. The company saw the the Drop Scale in violation of their 365 patent for a smart kitchen scale connecting to a smart device with a recipe app.

In December 2016, the United States Patent and Trademark Office agreed to reexamine Perfect’s patent based on claims made by Adaptics. Just seven months later, the USPTO decided Perfect’s patent was valid.

While Adaptics has since pivoted slightly to focus on providing the Drop platform to third parties, this ruling still marks an important win for Perfect, who sees its patent portfolio as an important weapon in the increasingly competitive platform wars in the connected kitchen.  The company has been aggressive about defending its IP, and has shown itself as somewhat opportunistic when it comes to shoring up its patent portfolio with the acquisition of Orange Chef’s IP last year.

“This reexamination successfully overcomes the prior art and arguments asserted by Adaptics in our ongoing litigation,” said Mike Wallace, CEO of Perfect Company. “We believe that this decision reaffirms our position as the leader in connected kitchen technology, which we will continue to aggressively defend.”

See the full press release below:

Perfect Company Announces Successful Patent Reexamination
Further Strengthening its Place in the Connected Kitchen

July 25, 2017 – Vancouver, WA – Perfect Company, the leading developer of connected kitchen products, announces today that the United States Patent and Trademark Office (“USPTO”) issued a decision regarding the reexamination of its US Patent 8,829,365 (“‘365 Patent”). The decision upheld the validity of one of Perfect Company’s key patents with no changes and also allowed new claims that were considered during the reexamination.

The ‘365 Patent protects Perfect Company’s system that connects a smart kitchen scale to a smart device equipped with a recipe app – wirelessly or wired – allowing for communication between the scale and the device to ensure the perfect combination of ingredients every time. Current products in the marketplace covered by the patent include the Perfect Drink® app-controlled smart bartending system, Perfect Bake™ app-controlled smart baking system, Perfect Blend™ and Vitamix Perfect Blend™ app-controlled smart blending systems and Perfect Kitchen™ PRO app-controlled smart kitchen system.

On December 12, 2014, Perfect Company filed a suit against Adaptics Ltd., maker of the Drop Scale, for infringement of its ‘365 Patent. On December 2, 2016, the USPTO agreed to reexamine the ‘365 Patent based on arguments filed by Adaptics. Just seven months later, on July 10, 2017, that reexamination came to a successful resolution for Perfect Company.

“Patent reexaminations like this can take years, and often narrow both the claims and scope of the patent. We are thrilled with the breadth, speed and success of this reexamination,” says Michael Wallace, CEO of Perfect Company. “This reexamination successfully overcomes the prior art and arguments asserted by Adaptics in our ongoing litigation. We believe that this decision reaffirms our position as the leader in connected kitchen technology, which we will continue to aggressively defend.”

The ‘365 patent has been filed world-wide and has already issued in several countries. Last year, Perfect Company acquired Orange Chef’s Prep Pad IP, which included one issued patent. Perfect Company is actively filing new patents to cover its expanding technology offering.

 

 

November 3, 2016

What’s the Most Popular Cocktail in Your State? (INFOGRAPHIC)

If you’ve ever wondered whether your at-home cocktail of choice is modern or momish, well, POC Metrics has your answer. The consumer analytics company has put together this nifty data visualization to show you the most popular cocktails, spirits, and ingredients by state during the 2015 holiday season.

Recently we discovered that the Moscow Mule is in a dead heat with the margarita in competition for the most-popular at-home drink, replacing the Cosmopolitan as the most popular vodka cocktail. I’m disappointed to tell you that the other three most popular vodka drinks in the country during the holiday season are Sex on the Beach, Long Island Iced Tea, and something called Rainbow Dee-Lite, which apparently is a rainbow-colored cocktail made with raspberry syrup, orange and pineapple juices, vodka, and Blue Curacao.

Surprisingly, spiked egg nog, hot toddies, and anything with pumpkin spice did not feature highly on any list. Vodka remains the most popular ingredient while almond milk was the least popular, right below celery bitters.

The results are based on data from 50,000 users of the Perfect Drink Smart-Bartending Platform, (If you’re not familiar, the platform helps users measure perfectly portioned cocktails from its stash of recipes or user-uploaded ones.)

Given the explosion of craft cocktail bars, speakeasies, and other places to posture with a martini glass in hand, I’m surprised that people’s at-home drinks of choice are so uncreative. Why the disparity between what people drink at home and what they drink out?

It all comes down to ingredients and ideas. There’s clearly room for a better cocktail discovery system, perhaps with recipes from bartenders and mixologists, so that people can step outside the Long Island Iced Tea comfort zone without investing in tons of mixers to accompany their vodka. How about taking the vodka-lime idea from a Moscow Mule and instead making a Salty Dog (add grapefruit juice), a Twister (add soda), or to be really retro, a Sea Breeze (add grapefruit and cranberry juices)? The power of suggestion would go a long way here.

Liquor stores can also capitalize on POC’s data to group mixers with the spirits that make the most sense by state, increasing sales with very little extra effort.

And perhaps most obviously, someone needs to start offering a premade version of some of these cocktails that doesn’t “taste like disappointment.”

 

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