Policy Specialist – Singapore
The Good Food Institute is an international network of nonprofit think tanks working to make the global food system better for the planet, people, and animals. Alongside scientists, businesses, and […]
Daily news and analysis about the food tech revolution
The Good Food Institute is an international network of nonprofit think tanks working to make the global food system better for the planet, people, and animals. Alongside scientists, businesses, and […]
GOOD Meat, the cultivated meat division of Eat Just, announced today that it has received regulatory approval from the Singapore Food Agency (SFA) for the use of serum-free media for […]
Today Eat Just announced its GOOD Meat division has received the regulatory go-ahead to sell new types of cultivated chicken products in Singapore. The company will debut one of the […]
Singapore-based startup Next Gen Foods announced last week that its flagship alternative chicken product (named TiNDLE) has touched down in Amsterdam restaurants. TiNDLE debuted in Singapore in early 2021 before […]
Singapore-based Crown Digital announced yesterday that it will be installing its robotic baristas at 30 Mass Rapid Transit (MRT) stations in that country by the end of 2022. Dubbed “Ella,” […]
Shandi, an alternative protein company based in Singapore, announced this week in a press release sent to The Spoon that it has raised $700,000 USD in a second seed round. […]
We’ve covered “middle mile” deliveries before, but a new robot in Singapore is covering what we’ll dub the “middle meter.” Last week, Singapore-based delivery service Grab launched its AHBOI robot […]
Flavor/fragrance company Givaudan and food processing company Bühler, announced this week they have opened the doors on their APAC Protein Innovation Centre at the existing Givaudan Woodlands site in Singapore. […]
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Global food processing company Archer Daniels Midland (ADM) announced at the tail-end of last week it had opened an innovation lab in Singapore dedicated to plant-based protein. The lab will […]
Avant Meats, which makes cell-based fish, announced today that it is establishing new R&D and pilot production facilities in Singapore, created with the support of the Singapore Economic Board. The […]
A team led by UK-based vertical farming company Liberty Produce has won £420,000 (~$588,000 USD) from the Innovate UK fund to help advance controlled-environment farming in Singapore, according to a […]