At CES 2023, The Spoon produced a full-day conference on the future of food. Over the next couple of weeks, we'll feature the videos and transcripts from each session.
The first session we will feature is titled ‘The Future of Farming’, a panel which featured experts on gene-edited crops, molecular farming, and vertical farming.
The session description:
The numerous challenges facing today’s farmers require them to be ever-more-efficient to survive. In this session, we’ll look at how farmers are employing automation, IoT, biotech and more to create the farms of the future.
The panelists for this session included:
- Vonnie Estes, VP of Innovation, International Fresh Produce Association (Moderator)
- Haven Baker, Co-Founder, Chief Business Officer at Pairwise
- Amit Dhingra, CSO | Professor and Department Head, Moolec Science | Texas A&M University
- Katie Seawell, Chief Commercial Officer, Bowery Farming
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