• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • Podcasts
  • Events
  • Newsletter
  • Connect
    • Custom Events
    • Slack
    • RSS
    • Send us a Tip
  • Advertise
  • Consulting
  • About
The Spoon
  • Home
  • Podcasts
  • Newsletter
  • Events
  • Advertise
  • About

Hive’s Online Market Makes Ethical and Sustainable Shopping Easy

by Chris Albrecht
October 21, 2020October 21, 2020Filed under:
  • Delivery & Commerce
  • Education & Discovery
  • News
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

For many people during this pandemic the notion of shopping for sustainable or ethically sourced grocery products was probably tossed in favor of old comfort foods and just making sure our shelves are stocked.

Plus, shopping for more sustainable products is certainly harder than just grabbing the big CPG brands right there on display at your local grocery store. Or, at least it was. Today a startup called Hive officially launched its online marketplace that only sells sustainable and goods that do social good. The company curates the products it sells by only stocking those that have low impact ingredients, environmentally-friendly packaging, a low-carbon footprint and a commitment to social good. Oh, and the products need to taste good, too.

But in addition to selling these types of products, Hive tells you how the company (and by extension you, for buying from them) is doing good in the world. At checkout, you get a full report on your cart that shows how your purchases made a positive impact in terms of recycling, fighting deforestation or causes donated to. As you buy more, Hive keeps track to show you the cumulative effects of your purchases (and the positive reinforcement could keep you shopping on Hive!).

Of course, there are some products on Hive that are better for the planet than others. Take for example, chips, which come in plastic bags that can’t be recycled by most curbside pickup services. In these cases, Hive has partnered with TerraCycle. So if you purchase a bag of chips, you can pay an additional $1 and Hive will send you a pre-paid envelope. Put the chip bag and any other hard-to-recycle items you purchased from Hive in the bag and send it back to the company. Once they have a critical mass, Hive sends it to TerraCycle to be turned into something else.

Hive’s launch comes at a time when many food businesses are looking at what they sell and how they sell it. Zero Grocery recently raised $3 million for its plastic-free grocery stores. And if the name TerraCyle sounds familiar, that’s because it’s powering the new Loop service that sells well-known CPG brands in re-usable containers.

Hive is also coming along during a renaissance of sorts for smaller CPG brands, many of whom feature more sustainable attributes like upcylcing and plant-based ingredients. Many are also selling direct to consumers through their own websites. By stocking all these products together on a single marketplace, Hive creates a one-stop shop for conscious consumers.

Hive’s market is open to the public and shipping nationwide. The company is using ground shipments, so orders typically take two to five days to arrive. Which will give you plenty of time to think about the good your Hive purchases are doing.


Related

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • hive
  • recycling
  • sustainability

Post navigation

Previous Post Aleph Farms’ “Aleph Zero” Program Aims to Grow Cell-Based Steaks in Space
Next Post SKS 2020: Watch the SKS Startup Showcase Finalist Pitches

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

The Spoon Podcast Network!

Feed your mind! Subscribe to one of our podcasts!

Food Waste Gadgets Can’t Get VC Love, But Kickstarter Backers Are All In
Report: Restaurant Tech Funding Drops to $1.3B in 2024, But AI & Automation Provide Glimmer of Hope
Don’t Forget to Tip Your Robot: Survey Shows Diners Not Quite Ready for AI to Replace Humans
A Week in Rome: Conclaves, Coffee, and Reflections on the Ethics of AI in Our Food System
How ReShape is Using AI to Accelerate Biotech Research

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2025 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.
 

Loading Comments...