Daily news and analysis about the food tech revolution
Over the past few years, there’s been a steady procession of all-in-one food making machines marching their way into our homes. From beer-brewing appliances to flatbread machines to cheese making robots, there’s been no shortage […]
There’s never been a better time to be a vegetarian. Or a flexitarian, for that matter. Gone are the days when the only veggie option at a barbecue was a […]
Hallelujah, it’s Saturday! I’m celebrating this weekend by cooking up a bunch of Beyond Meat sausages for a barbecue this evening. Will hungry partygoers be able to tell the difference? […]
There will be aisles and aisles of new technology to see and taste at this weekend’s National Restaurant Association Show in Chicago. But I’m willing to bet my bottom dollar […]
Bear Robotics has officially launched the second-generation version of its Penny restaurant robot. The autonomous robot, which shuttles food and dishes between the front and back of house, now features […]
Grubhub still leads the third-party food delivery market in terms of sales, and of late, Postmates and Uber Eats have gotten a lot of attention for their respective pre- and […]
LG announced today it is has developed its own artificial intelligence (AI) chip that will better mirror the neural network of the human brain to for improved processing of deep-learning […]
UPDATE: Deliveroo confirmed this funding via press release sent out today. From that announcement: Amazon is set to be the largest investor in Deliveroo’s Series G funding round Deliveroo is […]
This is the web version of our weekly Future Food newsletter. In it we cover the alternative protein landscape, from plant-based meat to cellular agriculture to insects. Subscribe here! Who’s investing […]
Yum China this week became the first restaurant company in mainland China to receive the International Sustainability and Carbon Certification (ISCC) label for converting its used cooking oil into sustainable […]
Coresight Research released its “US Online Grocery Survey 2019” this week, finding that 36.8 percent of U.S. consumers bought groceries online over the past year, representing a jump from 23.1 […]
Tovala, which makes the connected countertop oven of the same name, announced today that it now offers Beyond Meat as part of its accompanying meal plans. It also has dedicated […]
