Food Tech News Roundup: More Crickets, Fewer Wobbly Tables
Happy Saturday! Hopefully you’ve got some pancakes and a hot liquid of your choice. Maybe you’re recovering from the Specialty Coffee Expo, like we are (check out the robot barista […]
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Carbine Coffee Comes out of Stealth, Intros Countertop Roastery
Carbine Coffee, a startup that wants to make coffee roasting accessible and easy for businesses, came out of stealth mode to introduce its Countertop Roastery at the Specialty Coffee Expo […]
Chef Dazzer Wants to Bring Professional Chefs Into Your Kitchen
In the past, if you wanted to book a decent caterer, you either had to find one through word of mouth, do a lot of googling, or just settle for a […]
Briggo Says Its Robot Barista Won’t Replace Coffee Shops
At first, your local coffee shop may fear Briggo, the company that has been building robot baristas for a decade now. But Briggo co-founder and CTO Chas Studor believes that […]
Feast Your Eyes on These Weird & Wonderful Instagram Feeds
Ah, Instagram. You keep us entertained in airports, waiting for the bus, and standing in line at the post office. You keep us up to date on our acquaintance’s lives […]
Square Gobbles up Zesty to Bolster Corporate Catering
Square, the merchant services company, announced today that it has acquired “certain assets” of the corporate catering startup, Zesty. This addition will help Square expand its food ordering service, Caviar. […]
How Different Are Different Generations’ Eating Habits, Really? We Investigate.
Chances are you, you’ve heard some buzz about millennials’ eating habits. Maybe from this very site! The Spoon research indicates that younger millennials are the generation that cooks at home the […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Sony and Carnegie Mellon Team Up to Work on Food Robots
Sony Corporation announced yesterday that it has hooked up with Carnegie Mellon University (CMU) to collaborate on artificial intelligence (AI) and robotics research that will initially focus on “optimizing food […]
Amazon Prime has More Than 100M Members, Set to Devour… Everything?
For the first time, Amazon has provided specific numbers around its Prime Membership business, and in the immortal words of Velma, Scooby-Doo’s smartest sidekick – “JINKIES!” In its letter to […]
These New Products Make Resy More Than Just a Restaurant Reservation App
Amid a slew of other announcements yesterday, restaurant tech company Resy announced two new products, ResyFly, a table inventory management system, and a new loyalty program, ResySelect. Resy is already […]
Scoop: Seattle Food Tech Raises $1M to Jumpstart Plant-Based Meat Manufacturing
You’ve heard of Impossible Foods, you’ve heard of Beyond Meat — but there’s a new plant-based meat company on the scene. Seattle Food Tech launched in 2017 and recently raised a […]
Alberts Brings Robot Smoothie Stations to Europe
The best way to start a story about Alberts robot Smoothie Stations is with an anecdote Co-Founder and CTO Glenn Mathijssen told me. When asked why their company was called […]