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SKS Invent 2022 Video Sessions

by Michael Wolf
January 4, 2023January 25, 2023Filed under:
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  • Plus Events
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In fall 2022, we asked the question that got it all started: How will the consumer meal journey change over the next decade as technology and innovation around new business models are introduced at every step from farm to consumer plate.

The result was a two days full of learning, community and connections at SKS 2022.

This is the full video archive of all the sessions at SKS 2022.

You can see the list of speakers from SKS 2022 at the original event page here.

Panel: The State of the Smart Kitchen

Almost a decade into the industry’s effort to digitize the consumer meal journey, it’s time to take stock: Where are we and where are we going?

Speakers: Menting Gao (Kitchen Stories/BSH), Ben Harris (Fresco), Kai Schaffner (ex-Thermomix, CookingPal), Michael Wolf (The Spoon, moderator)

Innovator Showcase 1: Future of Cooking

This set of featured innovators will showcase the products that are building that recreate the cooking experience. Companies include: Celcy, Cuisine Machine and Remy Robotics

Fireside: The Story of Electrolux GRO

Electrolux’s GRO concept is a complete rethink of the consumer kitchen. We talk to Electrolux’s innovation lead to hear about the process of building a new approach to the consumer kitchen in a well-established appliance brand.

Speakers: Tove Chevally (Electrolux), Michael Wolf (The Spoon)

Panel: Building an Innovation Engine for the Future of Food & Cooking

Big companies are increasingly looking for new ways to build toward the future. In this session, we hear from two global brands about how they are doing just that.

Speakers: Tove Chevally (Electrolux), Lars Roessler (BSH), Allen Weiner (The Spoon)

Innovator Showcase2 : Discovery

These companies are building products that assist consumers with new ways to connect with food. Companies pitching during this segment include Here Here Market and Eatiquette.

Fireside: Building The Star Trek Drink Replicator with Cana

Earlier this year, a new product debuted that seemed straight from the pages of science fiction: a drink replicator. The Cana is a product that will be able to make almost any type of beverage, from cola to beer to wine to coffee. We talk with the company chairman Bharat Vasan about the story behind Cana and what it means for the future of personalization in the kitchen.

Speakers: Bharat Vasan (Cana), Michael Wolf (The Spoon)

Panel: A Look Forward: Predicting The Future of Consumer Kitchen

What will the consumer kitchen look like in 10 years? To answer that question, we bring together a panel that spends lots of time thinking about where the future of food and cooking is going.

Speakers: Bharat Vasan (Cana), Chris Young, (Combustion), Joe Ray (Wired), Michael Wolf (The Spoon)

Innovator Showcase: Personalization

The future is not one-sized-fits-all. In this innovator showcase, we hear from startups building products to help personalize our experience with food and nutrition. Companies featured include: Versaware and Elo Health.

Fireside: Wonder Wants to Reinvent Food Delivery

Wonder is taking an entirely new approach to home food delivery. The startup with over $800 million in venture funding is delivering chef-created meals to homes and bringing the chef curbside to cook and bring to the front door. We talk with Wonder’s Chief Customer Officer Katherine Prime about Wonder’s vision for the future of food delivery.

Speakers: Katherine Prime (Wonder), Kristen Hawley (Expedite)

Fireside: Food Delivery & the Connected Kitchen With Tovala

Tovala has had massive success for pairing a countertop steam oven with a food delivery business. We sit down with CEO and founder David Rabie to hear about his secrets to success.

Speakers: David Rabie (Tovala), Michael Wolf (The Spoon)

Innovator Showcase: Place & Space

In this showcase, we hear from companies who are rethinking how we utilize space within our homes or the food value chain to create new ways to provide customer value. Companies featured in this pitch session include Fresh Portal, Gardyn, Impact Justice and Koko.

Innovator Spotlight: Building an Airbnb for Instant Pots With Tulu

Tulu is trying to change the way people buy and use home products. Their company is building a platform for customers to buy home products like air fryers or pressure cookers for a limited time through a sharing economy model like Airbnb. We talk with cofounder Yael Shemer to learn about the company’s business model.

Panel: Fighting Food Waste Through Innovation

We all know the stats: Nearly one-third of food is thrown away at home. How can we use innovation to reduce this number while also recognizing consumers are very fixed in their behavior? This expert panel will break it down.

Speakers: Lily Herd (ReFED), Paul Levins (Evercase) Asrar Damdam (Uvera)

Fireside: Reinventing Single-Serve Coffee With CoffeeB

In September 2022, CoffeeB debuted a new system for single-serve coffee that is a complete re-think of home coffee packaging and delivery.

Speakers: Frank Wilde (CoffeeB), Michael Wolf (The Spoon)

Innovator Showcase: Sustainability

These companies are building products that reduce food waste, packaging and more. Featured in this section: Evercase, Perks99, and Trendi.


Related

Podcast: The Smart Kitchen Summit Recap

Last week, The Spoon and almost three hundred of our closest friends spent an eventful couple of days in Seattle, talking about how technology is transforming the consumer meal journey. After the dust had settled, Carlos Rodela and I got together to talk about some of the highlights of SKS…

Smart Kitchen Summit Heads to Japan This August

In 2014, I noticed that the technologies I had been writing about for over a decade in digital media, networking, big data, automation, and mobility were beginning to touch how people make, discover, buy, cook and consume food. In short, I realized the world of food and cooking were in the…

Smart Kitchen Summit Returns to Japan This August

Last year, we took the Smart Kitchen Summit abroad for the first time — to none other than Tokyo, Japan! In SKS founder Michael Wolf's words: "As we have grown SKS, I also realized early on that each region’s story is different, impacted by a unique mix of culture, business…

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