Photo: Mosaic.

Happy Saturday! This week was a big one for us at The Spoon — we kicked off our shiny new Future Food newsletter covering all things alternative protein, from plant-based meat to insects to cellular agriculture. Make sure to subscribe here.

But for now, let’s turn to this week’s food tech news. We have stories about IKEA’s new plant-based meatballs, GE’s latest smart kitchen hub, and a new frozen meal delivery service. Enjoy!

Mosaic, a new frozen meal delivery company, launches on East Coast
There’s a new D2C meal delivery service on the scene. This week Mosaic, a company which ships frozen, pre-cooked vegetarian bowls to consumers’ doorsteps within one day, began operations on the East Coast. The bowls range in price from $8.99 to $12.49 which is pretty pricey compared to what you’d find in the freezer section of the grocery store, but on par with traditional meal kits. Mosaic raised a seed round of funding in 2018 and is planning to launch in new cities soon.

Photo: GE

GE’s starts selling new kitchen hub, amps up SideChef partnership
The latest version of GE’s kitchen hub, which made its first appearance at CES this January, is now hitting store shelves (h/t CNET). Priced around $1,199, the hub has a built-in smart touchscreen which includes guided cooking capabilities from SideChef.

In fact, SideChef and GE have been ramping up their partnership lately. Sidechef’s app is now connected to a sizeable 74 GE ovens and ranges, allowing home cooks to set cook times, monitor temperature, and change up the cooking mode on their connected appliances.

Photo: IKEA

IKEA’s making a meatier version of their plant-based meatballs
Vegetarians who love Swedish meatballs, rejoice. The Daily Mail reports that IKEA is developing a new plant-based version of their famous meatballs which will look and taste more like the “real thing.” The Swedish furniture giant launched a vegan meatball made of chickpeas and vegetables back in 2015, but this new version will apparently be more in line with the more realistic offerings from Beyond Meat and Impossible Foods. IKEA plans to trial their new meatballs in early 2020.

Photo: Wegmans

Wegmans teams up with DoorDash
This week East Coast supermarket chain Wegmans announced that it will partner DoorDash to launch its Wegmans Meals 2GO food delivery service. Hungry people can use the Wegmans Meals 2GO app to order from the Wegmans’ prepared food section, which includes pizza, salads, and sushi. Customers can opt for carry-out or curbside pickup, or can get delivery for orders of $20 or more if they live within a 5 mile radius. So far the service is available in two locations in Rochester, New York and one spot in Virginia, and Wegmans plans to roll out the service to 40 stores by the end of this year.

Did we miss anything? Tweet us @TheSpoonTech!

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