When you think about things you can make at home — bread, pasta, juice — chocolate is probably not something that jumps to mind. It’s a complicated, time-intensive process that takes skill and special equipment to master.
But what if there was a machine that could do it all for you? CocoTerra is a new startup lowering the barrier to entry to home chocolate making with the world’s first countertop chocolate-making machine. The device lets even the most basic home cooks create their own bespoke chocolate in just two hours.
We were so intrigued by this idea that we chose CocoTerra as one of the finalists for the SKS 2019 Startup Showcase, which just happened this week. In between giving out (very tasty) samples of chocolate, CocoTerra CEO Nate Saal sat down in the SKS Hot Seat to answer a few rapid-fire questions on his device, the potential of personalization, and how he envisions the future of the food ecosystem.
Check out the video below! And keep your eyes peeled for more videos from SKS 2019 coming your way soon.
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