• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • Podcasts
  • Events
  • Newsletter
  • Connect
    • Custom Events
    • Slack
    • RSS
    • Send us a Tip
  • Advertise
  • Consulting
  • About
The Spoon
  • Home
  • Podcasts
  • Newsletter
  • Events
  • Advertise
  • About

Grubhub’s New Partnership With Dine Brands Intensifies Its Rivalry With DoorDash

by Jennifer Marston
August 27, 2019August 27, 2019Filed under:
  • Business of Food
  • Delivery & Commerce
  • Restaurant Tech
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

Grubhub announced today it has expanded its partnership with Dine Brands, parent company of Applebee’s and IHOP, to over 3,000 U.S. locations across those two restaurants.

Delivery via Grubhub will be available at more than 1,700 Applebee’s locations and 1,300 IHOP locations in the U.S. And while the deal is officially with Dine Brands, Applebee’s and IHOP franchisees who use Grubhub as their preferred delivery provider will get access to more marketing opportunities and better analytics.

According to the press release, Dine Brands and Grubhub are also “working towards” a direct-to-POS integration for these restaurants, which means orders from Grubhub go directly to Applebee’s and IHOP POS systems — an increasingly common practice for national chains striking delivery deals with major third-party services. Grubhub, who acquired digital ordering platform LevelUp in 2018 to assist with such integrations, already has similar deals in place with chains like Taco Bell and Shake Shack. Other third-party delivery services offer POS integrations as well. DoorDash, for example, recently inked an exclusive deal with Chili’s that includes direct-to-POS integration.

Speaking of DoorDash: The Dine Brands-Grubhub deal comes just a couple weeks after Applebee’s announced a nationwide partnership with DoorDash.

The overlap itself isn’t a huge deal — most restaurants these days find it necessary to offer more than one third-party delivery service to attract the widest customer base possible. But Applebee’s is practically synonymous with suburbia, and no one does the ‘burbs like DoorDash. Grubhub, meanwhile, has long ruled New York City and has less of a presence in the nation’s strip malls.

Until now, it seems. As third-party delivery comes under increasing scrutiny, including questions around these companies’ profitability, being King of the Big Apple is no longer enough. Grubhub lost the number one spot in terms of market share to DoorDash earlier this year, and with the latter possibly IPO’ing as early as Q4, consolidation in the third-party delivery world seems imminent. To stay competitive with DoorDash, Grubhub will have to follow its rival out of the urban enclaves and strike more large-scale deals with major chains serving the rest of the country.


Related

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • Dine Brands
  • DoorDash
  • GrubHub
  • third-party delivery

Post navigation

Previous Post Uber Eats to Deliver Food From Lawson Convenience Stores in Tokyo
Next Post Long Lines, Huge Crowds: KFC’s New Beyond Fried Chicken is Going Viral

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

The Spoon Podcast Network!

Feed your mind! Subscribe to one of our podcasts!

How ReShape is Using AI to Accelerate Biotech Research
How Eva Goulbourne Turned Her ‘Party Trick’ Into a Career Building Sustainable Food Systems
Combustion Acquires Recipe App Crouton
Next-Gen Fridge Startup Tomorrow Shuts Down
From Starday to Shiru to Givaudan, AI Is Now Tablestakes Across the Food Value Chain

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2025 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.