Podcast: The Story of Mill With Matt Rogers
If you follow the world of kitchen and consumer food tech startups, you know there hasn’t been much in the way of venture-funded startups targeting food waste in the home. […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Pitchbook: Food Tech Funding Dropped Almost 60% in 2023
The food tech sector navigated rough waters in 2023, as venture capital funding experienced a significant downturn for the second consecutive year. According to Pitchbook’s Q4 2023 report, food tech […]
Is The US Power Grid Prepared For The Transition To Induction Cooking?
In case you haven’t heard, electricity demand is shooting through the roof. After more than two decades of flattened usage due to more efficient lightbulbs, appliances, and factories, the growing […]
The Food Tech News Show: Behold, The Humanoid Kitchen Robot is Here
This week, the Spoon crew got together to discuss some of the big stories of the week on a new weekly video news show we’re launching called The Food Tech […]
Watch The Figure 01 Robot Feed A Human, Sort The Dishes, And Stammer Like Us Meatbags
While much of the startup funding for food-centric robots has been for task-specific fast-automation from the likes of Picnic Robot and Chef Robotics, some of the more intriguing – and […]
Not Surprisingly, Starbucks Is Shutting Down Its NFT Program
Perhaps not all that surprising given the downturn in interest in Web3 and NFTs among big brands, Starbucks announced today that it’s shutting down its Web3 loyalty program Odyssey. The […]
Keurig Unveils Plastic-Free Coffee Pods, Developed With A Little Help From The Maker of CoffeeB
If you can’t beat them, join them. And if you’re Delica, that’s precisely what the Swiss-based company did. That’s because today, North American single-serve giant Keurig Dr. Pepper announced that […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Keurig Takes Another Swing at Cold Beverages With the Launch of QuickChill Cold Coffee Technology
Perhaps the third time’s a charm? That appears to be what Keurig is thinking, given the news of the single-serve coffee giant’s new technology and brewing system that allows it […]
Announcing The Food AI Co-Lab, a New Collaboration Between The Spoon & Future Food Institute
If there was one thing we learned when we held the first-ever Food AI Summit last October, it is that pretty much every food company believes their business will fundamentally […]
Why a Small Startup in the Middle of Valencia May Be Leading the Wireless Energy & Invisible Cooktop Trend
About a decade ago, IKEA famously released a concept video laying out its vision for the kitchen of the future. The central concept for their envisioned future kitchen was a […]
Bellwether Debuts Small-Format, Countertop Electric Coffee Roaster for $15 Thousand
Today Bellwether Coffee announced its latest electric, ventless coffee roasting machine, The Bellwether Shop Roaster. The new roaster, which is the company’s third-generation electric roasting machine, will retail starting at […]
Florida Bill Banning Cultivated Meat On Its Way to DeSantis’ Desk
Selling cultivated meat in Florida is about to become a second-degree misdemeanor. That’s because this week, the Florida legislature voted to pass a bill restricting the commercial sale of meat […]