The Spoon gang got together this week to discuss some of the stories we’re reading and writing about.
In this episode of The Food Tech Show, Chris, Jenn and myself talk about:
- Fatburger’s ghost kitchen initiative
- Why sports stadiums are becoming food tech showcases
- Joe Ray’s piece in Wired about how smart kitchen are dumb
- Today’s press conference at Amazon about all-things Alexa
That it. As always, take a listen to this episode on Apple Podcasts, Spotify or wherever you get your podcasts. You can also download it directly to your device or just click play below.
Audio Player
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