Last week I caught up with Expedite’s Kristen Hawley to talk about some of the recent happenings in the world of restaurant tech.

Some of the stories we talked about on this episode include:

• Subway debuts smart fridges to sell sandwiches as they up their unattended retail efforts
• Flyfish Club decides on a location and the buildout has begun
• Sweetgreen is slowly rolling out robots after acquiring Spyce a couple of years ago
• The emergence of ghost kitchens 2.0

And more! You can listen to the podcast below or find it on Apple Podcasts or wherever you get your podcasts.