After a mini-break following the Smart Kitchen Summit, The Spoon editors were back this week to record a brand new editor roundtable edition of the Food Tech Show.
Jenn Marston, Chris Albrecht, Catherine Lamb and myself jumped back on the mic to discuss the following stories:
- The BRÜ tea maker
- The new Uber Eats delivery drone
- The YourLocal app that allows restaurants to sell excess food at a discount
- The new California law that mandates food waste bins in quick service restaurants
- Sweetgreen 3.0!
As always, enjoy the podcast and please leave a review if you enjoy what you hear.