What kinds of masks should staff wear? Should they use gloves or hand sanitizer? What should you do if a positive case of COVID-19 hits your business? These are just some of the questions that Chef José Andrés had for Dr. Anthony Fauci about safely re-opening restaurants during the pandemic.
Chef Andrés hosted a video chat with the epidemiologist today on Instagram and asked a bunch of straightforward, practical questions for the now-famous epidemiologist. It’s a good watch for any restaurant owner looking to open back up and even for restaurant goers to better educate themselves before heading back out to eat.
It also covers a lot of what we’ve been wondering about ourselves here at The Spoon as we begin the slow process of emerging from the pandemic.