Category: The Weekly Spoon
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Greetings all, and happy Wednesday. Delivery robot startup Kiwi is on fire. No, literally. Last week one of their self-driving robots went up in flames while roaming around the UC Berkeley Campus. Thankfully no one was hurt. While there’s no optimal time for a delivery robot to spontaneously combust, Chris pointed out that the timing here is…
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A couple of years ago on a plane ride to Las Vegas for CES, I struck up a conversation with a guy sitting next to me by the name of Nathan Shields. When I asked Nathan what he does for a living, he told me “I make pancake art.” Like many dads who make flapjacks…
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Hey All, Chris here, As Swedish hair metal band Europe once sang, “It’s the final countdown” (nuh-nuh-NUH-nuh!) until our flagship Smart Kitchen Summit (SKS) conference happening in Seattle on Monday! While we are super busy making it the best. show. ever., we wanted to make sure you didn’t miss any of the big food tech…
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This is the post version of our weekly (twice-weekly, actually) newsletter. If you’d like to get the weekly Spoon in your inbox, you can subscribe here. You’ve successfully navigated through the first half of your week — early mornings, school drop-offs, and meal prep aside; let’s raise a (metaphorical) glass. There’s lots to celebrate. Speaking of glasses,…
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If you go to lots of trade shows like me, you know it takes time for innovation to make its way from the show floor into our living rooms.
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People love our newsletters, so we thought we’d start also making them available as posts. If you want to get the Weekly Spoon in your inbox, just subscribe here. On to this week’s newsletter… As the worlds of technology and food continue to collide, one trend gaining traction is the pairing of kitchen appliances with food…
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