• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • Podcasts
  • Events
  • Newsletter
  • Connect
    • Custom Events
    • Slack
    • RSS
    • Send us a Tip
  • Advertise
  • Consulting
  • About
The Spoon
  • Home
  • Podcasts
  • Newsletter
  • Events
  • Advertise
  • About

Hey, Startups! Applications Are Now Open for These Food-Focused Accelerators

by Jennifer Marston
September 10, 2019September 11, 2019Filed under:
  • Ag Tech
  • Business of Food
  • Education & Discovery
  • Food Waste
  • Funding
  • Startups
  • The New CPG
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

My crystal ball tells me that come early 2020, we’ll get numerous announcements from startup accelerators and incubators opening the application process for their programs. But that doesn’t necessarily mean you have to wait another several months if you’re ready to start shopping your startup to a program right now. With that in mind, here’s a quick roundup of some remaining food tech accelerator programs still taking applications in 2019.

Are we missing a program? Email tips@thespoon.tech with details and we’ll consider it for inclusion in future versions of this post.

Dairy Farmers of America (DFA) Accelerator Program
Kansas City, MO

The DFA, a national cooperative of family farmers in the U.S., is starting to recruit startups for the 2020 class of its accelerator program, which focuses on both dairy innovation and agri-tech areas like data management, herd health management, supply chain, food traceability, and more.

Successful applicants will take part in a 90-day cohort that is a combination of virtual programming and about four weeks of onsite work at the DFA headquarters in Kansas City, MO. Participants get guidance on product development and marketing, as well as access to DFA executives and potential investors. The DFA is specifically looks for companies it can strike longer-term relationships with.

Applications are taken on a rolling basis, while the next program starts on March 30, 2020.

FoodTech Accelerator
Milan, Italy

Powered by Deloitte and based in Milan, Italy, the FoodTech Accelerator picks 10 startups each year to participate in its 15-week program. The program covers a pretty wide range of areas in the food industry, from CPG to agri-tech to automation and packaging innovation. Notable alumni include Inspecto and Wasteless.

Selected participants will work with mentors to validate their products and scale their business. Companies also get access to cash contribution and services (in exchange for up to 6 percent equity), potential investors, workspace in Milan and an introduction to the European food tech ecosystem. The program ends with a demo day where companies pitch to investors.

Applications close on September 30, 2019.

Thrive Accelerator
Salinas, CA

The Thrive Accelerator, run by Silicon Valley-based SVG Partners, is a four-month program geared towards pre-Series A startups working in a range of agritech areas, including supply chain management, animal health, biotech, robotics, indoor farming, and farm software, to name a few. Thrive selects 10 companies to participate in the program, which is part virtual and part onsite in Salinas, CA. The program ends with a demo day at the Forbes AgTech Summit in Salinas.

Thrive invests $100,000 in each startup accepted ($50,000 in cash and $50,000 in program value), with opportunity for further investment. The program also provides two mentors per company, networking opportunities, access to farmers (with whom startups can conduct field trials) and weekly webinars that cover everything from effective fundraising to go-to-market strategies.

Applications close October 31, 2019.


Related

Big Food Has Big Plans for Foodtech Accelerators in 2019

Just a little less than a year ago, we highlighted what was then a new trend the foodtech space: major CPGs launching food accelerators geared towards emerging brands. From Chobani to General Mills to Kraft-Heinz, it seemed Big Food had an appetite for assisting younger, trendier, and often healthier brands…

Dairy Farmers of America’s Accelerator Program Looks to Advance Tech Innovation on the Farm

As more and more startup accelerators enter the food tech space, one trend on the rise is larger entities building out programs to keep a pulse on innovation. Several major CPGs already have programs in full swing around the world, and now, other organizations are starting to develop their own…

Food Tech Accelerators Taking Applications in February

It’s that time again, folks. Each month we take a look at the world of food-focused accelerator programs by hand-picking a few of the latest programs taking applications. If you’re a startup contemplating the increasingly popular accelerator/incubator route, read on to find out more. The Yield Lab Latin AmericaRemote/Buenos Aires,…

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • dairy farmers of america
  • foodtech accelerator
  • startup accelerators
  • thrive accelerator

Post navigation

Previous Post Verdeat Delays Kickstarter Launch for Its Hydroponic Garden System
Next Post Newsletter: Pickleball and Alt-Protein, Our Startup Showcase and the Bees Knees (Well, Feet)!

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

The Spoon Podcast Network!

Feed your mind! Subscribe to one of our podcasts!

This Culinary Tech Inventor Thought He Could Build Some Parts For His Latest Gadget in the US. Then He Called Around.
Thermomix Has Long Been a Leader in Cooking Automation, But Now They’re Going Full Robot
Is IFT’s Launch of an AI Tool For Food Scientists an Indicator of Where Trade Associations Are Going in Age of AI?
From Red Bull to Zevia, Amy Taylor Shares Lessons Learned From a Career Built Around Buzzy Beverages
Study: AI-Powered Drones Fuel Advances in Precision Ag for Early Detection of Crop Stress

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2025 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.