• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Skip to navigation
Close Ad

The Spoon

Daily news and analysis about the food tech revolution

  • Home
  • Podcasts
  • Events
  • Newsletter
  • Connect
    • Custom Events
    • Slack
    • RSS
    • Send us a Tip
  • Advertise
  • Consulting
  • About
The Spoon
  • Home
  • Podcasts
  • Newsletter
  • Events
  • Advertise
  • About

Starbucks’ Chinese Competitor Luckin to Launch IoT-powered Self-service Coffee Machines

by Jennifer Marston
January 10, 2020January 10, 2020Filed under:
  • Business of Food
  • Delivery & Commerce
  • Featured
  • Future of Drink
  • Restaurant Tech
  • Click to share on Twitter (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email this to a friend (Opens in new window)

Luckin, one of China’s largest coffee chains, announced this week in a press release two new offerings aimed at getting coffee to consumers as quickly and conveniently as possible: the Luckin Coffee EXPRESS smart unmanned coffee machine and the Luckin Pop Mini smart vending machine. Both machines are part of Luckin’s push further into the world of self-service locations, what the company calls “the unmanned retail market” in an effort to reach more customers and stay competitive with its chief rival, Starbucks.

These unmanned terminals will be in office buildings, college campuses, bus terminals, gas stations, highway service stations, and residential communities, according to the press release. Though Luckin hasn’t specifically said what for, IoT and facial recognition will be used, most likely to speed up the ordering process. 

Of course finding faster, easier ways to get coffee to customers is a major priority right now for chains. Starbucks opened an Express store in Beijing last year that focuses specifically on delivery and pickup orders. It is also operating ghost kitchens in China in collaboration with Alibaba’s Heme supermarkets. 

In the U.S., both Briggo and CafeX have self-service coffee kiosks manned by robots at airports around the country (though it’s worth noting that CafeX just shuttered all three of its downtown San Francisco locations). Meanwhile, a company called Bandit operates a mobile-order-only cafe in Manhattan, where customers order ahead via the Bandit app and simply pick their drink up when it’s ready. 

Luckin, which has so far focused heavily on delivery and pickup order formats, doesn’t yet have any locations in the U.S. For now, its focus seems to be expanding further across China and in doing so competing with Starbucks. Luckin’s self-operated stores numbered 4,507 by the end of 2019, according to a press release. Starbucks, meanwhile, has tried self-service vending machines in the past, a concept that never took off and is no longer being promoted.

Whether Luckin’s new self-service offerings prompt Starbucks to double-down on its self-service efforts again remains to be seen. The Seattle-based coffee retailer has already said it plans to open more express stores in high-traffic areas in China. That probably includes airports, bus terminals, and office parks — the very same places Luckin is placing its self-service machines. 


Related

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

  • Apple Podcasts
  • Spotify
Tagged:
  • Luckin
  • self-service kiosks
  • Starbucks

Post navigation

Previous Post Grubhub’s New Phone Order System Is ‘Insufficient’ in Addressing the Service’s “Bogus” Fee Controversy
Next Post Food Tech News: Vertical Farming Growth, Meet Kroger’s New Meatless Meat

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Get The Spoon in Your Inbox

The Spoon Podcast Network!

Feed your mind! Subscribe to one of our podcasts!

How ReShape is Using AI to Accelerate Biotech Research
How Eva Goulbourne Turned Her ‘Party Trick’ Into a Career Building Sustainable Food Systems
Combustion Acquires Recipe App Crouton
Next-Gen Fridge Startup Tomorrow Shuts Down
From Starday to Shiru to Givaudan, AI Is Now Tablestakes Across the Food Value Chain

Footer

  • About
  • Sponsor the Spoon
  • The Spoon Events
  • Spoon Plus

© 2016–2025 The Spoon. All rights reserved.

  • Facebook
  • Instagram
  • LinkedIn
  • RSS
  • Twitter
  • YouTube
loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.