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Category: Data Insights

  • May 17, 2019

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    Business of Food, Data Insights, Delivery & Commerce, Restaurant Tech, Startups

    Forget IPOs. DoorDash Is the One to Watch Right Now in Third-Party Delivery

    Grubhub still leads the third-party food delivery market in terms of sales, and of late, Postmates and Uber Eats have gotten a lot of attention for their respective pre- and post-IPO news. But DoorDash may well be the most important company to watch in the escalating showdown for third-party delivery dominance, according to new data…

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  • May 16, 2019

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    Data Insights, Future of Grocery

    Study: More US Consumers Buying Groceries Online, Amazon Still Top Place People Buy Them

    Coresight Research released its “US Online Grocery Survey 2019” this week, finding that 36.8 percent of U.S. consumers bought groceries online over the past year, representing a jump from 23.1 percent in the firm’s 2018 survey. Year over year, Coresight says this is an increase of roughly 35 million more consumers buying groceries online. However,…

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  • May 6, 2019

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    Data Insights

    NPD: Frozen Food Sales are Up (Thanks, Millennials!)

    Just about this time last year we asked the question “Are We Entering a Frozen Food Renaissance?” because a wave of startups were transforming frozen foods from just bags of peas and TV dinners into something more high-end and healthy. Looks like people are paying attention to this renaissance and ponying up for frozen food.…

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  • Apr 29, 2019

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    Behind the Bot, Data Insights, Robotics, AI & Data

    Report: Food Robotics Market to Hit $3.1 Billion by 2025

    One of the big reasons we put on our ArticulATE food robotics conference earlier this month, was that we could see the rise in automation throughout the food stack. Now Meticulous Research projects some numbers for that growth, with a report out today saying the size of the global food robotics market will hit $3.1…

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  • Apr 24, 2019

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    Business of Food, Data Insights, Delivery & Commerce, Restaurant Tech

    Grubhub Is Finally Talking About Its Tech Ambitions and LevelUp Acquisition

    Yesterday, fast-casual chain Just Salad announced it had selected Grubhub as its exclusive partner for third-party delivery. While the news is great for chopped salad enthusiasts, it’s more importantly a look at what Grubhub is planning in terms future technologies and, with that, future growth. Part of that involves LevelUp, which Grubhub acquired for $390…

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  • Apr 22, 2019

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    Business of Food, Data Insights, Delivery & Commerce, Restaurant Tech, Waste Reduction

    Yelp Has a New Initiative to Help Reduce Plastic Waste in Restaurants

    Yelp gave a nod to Earth Day this morning by launching a new initiative that rates restaurants’ eco-friendliness factor. With Yelp’s Green Practices initiative, Yelp reviewers can answer questions around a restaurant’s takeout packaging — whether the business offers compostable containers, uses plastic bags, or has discounts for things like bringing your own reusable beverage…

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  • Apr 19, 2019

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    Business of Food, Data Insights, Delivery & Commerce, Personalized Food, Restaurant Tech, Robotics, AI & Data

    5Thru Is Using AI to Make the Drive-Thru Faster and More Personalized

    It’s no secret that drive-thrus have gotten slower in recent years. As the the QSR 2018 drive-thru study reports, major quick-service restaurants (QSRs) like McDonald’s and Wendy’s see about 70 percent of their sales come from the drive-thru window. But the same study also reported that the drive-thru experience for customers has gotten slower over…

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  • Mar 15, 2019

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    Business of Food, Data Insights

    NPD: 93 Million American Adults are Meal Kit Curious

    The potential market for meal kits isn’t tapped out, as new research from NPD finds that 93 million adults in the U.S. still haven’t tried meal kits, but want to. NPD said that the move from mail order to retail is attracting new customers, and the research firm lists three reasons why meal kits present…

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  • Mar 13, 2019

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    Business of Food, Data Insights, Delivery & Commerce, Foodtech, Restaurant Tech

    Eatsa Unveils New Features for Virtual Restaurants, Powers Deliveroo’s Food Hall

    Restaurant automation company eatsa announced yesterday a new suite of products aimed specifically at virtual restaurants and delivery-only restaurant concepts. Third-party delivery service Deliveroo is the first to use the technology, at its new food hall in Singapore. This is eatsa’s first foray into virtual restaurants, also called ghost kitchens, which are basically restaurant-grade kitchen…

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  • Mar 5, 2019

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    Data Insights, Delivery & Commerce, Restaurant Tech

    Toast Launches Real-Time Guest Feedback Tools for Restaurants

    Real-time guest feedback is becoming the norm at restaurants, and today, restaurant-tech company Toast unveiled via press release a suite of new features meant to make it easier for customers to rate their meals and for restaurant managers and operators to understand and act on their feedback. Toast Guest Feedback, as the new features suite…

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  • Mar 1, 2019

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    Behind the Bot, Data Insights, Robotics, AI & Data

    Record Number of Robots Shipped in 2018, Food Sector Among Big Buyers

    I’m feeling some deja vu. A record number of robots were shipped in North America last year, according to new stats released yesterday from the Robotics Industry Association (RIA), part of the Association for Advancing Automation (A3). The food industry was among the top non-automotive sectors buying. From the press announcement: 35,880 units were shipped in 2018,…

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  • Feb 25, 2019

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    Data Insights

    Study: Gen Z is All About Snack Portability, Restaurant Delivery

    I’m at an age where I can recognize the things that are for me (khakis), and the things that aren’t (Snapchat, staying out past 10 p.m.). So I always appreciate market research studies that give me insight into what the younger generations are up to. A pair of reports out recently from NPD Group (h/t…

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