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Category: Video

  • Nov 1, 2016

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    Smart Kitchen Summit, Video

    SKS16 Booth Interview: How The PicoBrew Brews Beer

    Ever wonder how the PicoBrew makes beer? Carlos Rodela stopped by the beer brewing appliance company’s booth at the Smart Kitchen Summit got a walk-through of the product from the company’s head of marketing, Donald Brewer.

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  • Oct 31, 2016

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    Education & Discovery, Smart Kitchen Summit, Video

    Wall Street Journal’s Wilson Rothman Talks About The Future of Cooking

    As the personal technology columnist for the Wall Street Journal, it’s Wilson Rothman’s job to write about the technology that impacts consumers in their everyday life. Whether e-readers, Macbooks, or new mobile phones, if it’s a popular consumer platform, chances are Rothman has covered it. But there’s one type of technology that is particularly near and dear…

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  • Oct 30, 2016

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    Connected Kitchen, Smart Kitchen Summit, Video

    Let’s Talk About Flavor for a Second (VIDEO)

    Lately when I talk to chefs and home cooks about the type of food they want to make, I keep hearing the words “like my grandma used to make.” It’s become shorthand for all-natural, healthy food with honest flavor, created using painstakingly slow processes. I’m totally on board, except for that last part, about the…

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  • Oct 26, 2016

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    Connected Kitchen, Smart Kitchen Summit, Video

    These Design Trends Will Help You Create a Winning Product (VIDEO)

    How do you design a product that has true value for the consumer? HGTV’s Carley Knobloch has a couple suggestions.

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  • Oct 24, 2016

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    Next-Gen Cooking, Robotics, AI & Data, Smart Kitchen Summit, Video

    Kitchen Tech Must Balance Longevity With Extensibility According To Appliance Execs (VIDEO)

    One of the biggest challenges in bringing new kitchen technology to market is ensuring that appliances like smart ovens last a really long time. How long?  Up to 20 years, according to Paul Bristow, Sr. Product Manager at GE Appliances, who along with other appliance execs spoke recently at the Smart Kitchen Summit on a panel entitled…

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  • Oct 19, 2016

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    Business of Food, Connected Kitchen, Smart Kitchen Summit, Video

    Connectivity Should Add Value, and Other Lessons We Can Learn From Juicero’s Business Model (VIDEO)

    When Doug Evans decided to start a new company a few years ago, he asked himself one question. “What could I do that would have the biggest effect on human health?” he wondered. “The answer was juice.”

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  • Oct 17, 2016

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    Education & Discovery, Smart Kitchen Summit, Video

    The Recipe For Kitchen Tech Starts & Ends With The Consumer In Mind (VIDEO)

    Jane Freiman gives us a peek at the work behind the scenes at the Campbell’s Soup Test Kitchen and how being consumer-centric drives the brand’s philosophy around tech & innovation.

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  • Oct 17, 2016

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    Education & Discovery, Smart Kitchen Summit, Video

    Raised In Era Of Frozen Meals, Millennials Go Online To Learn How To Cook (VIDEO)

    Millennials got the short end of the stick when it came to cooking education, so now they’re turning to the Internet to teach them to cook.

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