Daily news and analysis about the food tech revolution
This is the web version of our weekly Future Food newsletter. Be sure to subscribe here so you don’t miss a beat! Memphis Meats, the Berkeley-based cellular agriculture company that famously grew […]
Today, alternative protein company JUST announced its newest product: a pre-cooked plant-based omelet. The so-called “folded egg” will be made from mung beans, similar to JUST’s liquid eggless scramble. I’m […]
While grocery shopping in an Ohio Kroger with my extended family this week, my eyes set upon something intriguing in the egg aisle. It was a container of JUST Egg, […]
Last year, odds were you’d heard of one, maybe two plant-based meat companies — if you’d heard of them at all. But over the past twelve months, plant-based food — […]
This is the web version of our weekly Future Food newsletter. Subscribe to get the most important news about alternate and plant-based foods directly in your inbox! “Wait, human milk?” I thought […]
For plant-based meat companies, successfully imitating the texture of real meat is one of their greatest challenges. Yesterday, Motif FoodWorks, a B2B animal-free ingredient development company, announced it will partner […]
This week Manna Tree Partners announced it had led a $12.7 million Series C investment round in Nutriati, a supplier of plant-based base ingredients like beans and grains. Private equity […]
The rising popularity of meat alternatives is a worldwide phenomenon. From Brazil to Belgium to Birmingham, Alabama, consumers are embracing flexitarian lifestyles and eating more plant-based meat. But as culinary […]
Today Nestlé announced it would launch two new products featuring its Sweet Earth Awesome Grounds plant-based beef. The Digiorno Rising Crust Meatless Supreme and Stouffer’s Meatless Lasagna come from two […]
If you’re hosting Thanksgiving, odds are at least one of your guests (or maybe even you!) doesn’t eat meat. That means you have to find something to stand in for […]
Australian startup v2food announced late yesterday that it has raised a $35 million Series A round. The round was led by Main Sequence Ventures and Horizon Ventures (which has also […]
Today Perfect Day announced that it’s building a team to develop animal-free fats through genetically engineered microbes. The Berkeley, California-based startup has already developed a fermentation-like process to create key […]
