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Category: Foodtech

  • Mar 25, 2021

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    Alternative Protein, Foodtech, Funding

    Nourish Ingredients Raises $11M for Fermented Plant-Based Fats

    Australian startup Nourish Ingredients, which makes plant-based fats, announced today that it has raised $11 million (USD) in initial funding. The round was led by Horizon Ventures and Main Sequence Ventures (a venture firm founded by Australia’s national science agency). Nourish Ingredients has developed a proprietary yeast fermentation process that recreates the molecular structure of…

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  • Mar 24, 2021

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    Alternative Protein, Biomanufacturing, Business of Food, Cultured Meat, Delivery & Commerce, Featured, Foodtech, Future Food

    ‘Premium’ Cultured Meat Company Orbillion Bio Joins Y Combinator’s Winter 2021 Class

    Startup accelerator Y Combinator has made its first investment in a cultured meat company with the addition of Orbillion Bio to the Winter 2021 cohort. Prior to joining YC, Orbillion participated in both the Brinc accelerator and Big Idea Ventures NYC program. Orbillion’s focus is on cultivating higher-end meat products such as elk, lamb, and Wagyu…

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  • Mar 24, 2021

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    Alternative Protein, Biomanufacturing, Business of Food, Cultured Meat, Delivery & Commerce, Featured, Foodtech, Future Food

    Alt-Protein Could Be a $290B Market by 2035. Parity Matters for That Growth

    This is the web version of our Future Food newsletter. Sign up for the best news and analysis of the alternative protein market. The market for alternative protein, including meat, eggs, dairy, and seafood products, could reach at least $290 billion by 2035, according to a new report from Boston Consulting Group (BCG) and Blue Horizon Corporation…

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  • Mar 23, 2021

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    Ag Tech, Business of Food, Delivery & Commerce, Featured, Foodtech, Modern Farmer, Vertical Farming

    Bowery Farming Brings Its Vertically Grown Greens to Albertsons Stores

    Indoor ag company Bowery Farming announced today a partnership with Albertsons that will put Bowery’s vertically grown greens into hundreds of grocery stores. From today, Bowery produce is available at an initial 275 Albertsons-owned Safeway and Acme stores in the Northeast and Mid-Atlantic regions of the U.S. To start, Bowery’s most popular products will be…

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  • Mar 23, 2021

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    Alternative Protein, Biomanufacturing, Business of Food, Cultured Meat, Delivery & Commerce, Featured, Foodtech, Funding

    Eat Just Closes $200M Funding Round

    Food tech company Eat Just announced today it has closed a $200 million funding round led by Qatar Investment Authority (QIA), which is the sovereign wealth fund of the State of Qatar. Charlesbank Capital Partners and Vulcan Capital also participated in the round, according to a press release sent to The Spoon. Eat Just’s total funding…

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  • Mar 19, 2021

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    Alternative Protein, Business of Food, Cultured Meat, Education & Discovery, Featured, Foodtech, Future Food

    Startups: Applications Are Open for Big Idea Ventures’ Alt-Protein Accelerator

    Alt-protein food tech accelerator Big Idea Ventures (BIV) announced this week that it is now taking applications for its fourth cohort. According to a press release sent to The Spoon, the five-month-long program will take place in three locations this time: New York, Singapore, and Paris. For these accelerators, Big Idea Ventures looks for companies…

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  • Mar 18, 2021

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    Ag Tech, Business of Food, Delivery & Commerce, Featured, Foodtech, Funding, Modern Farmer, Vertical Farming

    Eden Green Technology Nabs $12M for Its Vertical Farm-Greenhouse Combo

    Vertical farming company Eden Green Technology announced this week it has raised $12 million from existing investment partners and broken ground on a new greenhouse in the Dallas-Ft. Worth area. The new farm is located news next to Eden’s R&D center, and will produce about 500 tons of leafy greens annually, the company said in…

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  • Mar 16, 2021

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    Ag Tech, Alternative Protein, Biomanufacturing, Business of Food, Featured, Foodtech, Funding, Future Food

    Deep Branch Raises €8M to Turn Air Into Animal Feed

    Deep Branch, which calls itself “a carbon dioxide recycling company,” announced today that it has completed a Series A investment round of €8 million (~$9.5 million USD). The round was led by Novo Holdings and DSM Venturing and also included participation from Total Carbon Neutrality Ventures and Barclays Sustainable Impact Capital.  The funding will go…

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  • Mar 15, 2021

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    Alternative Protein, Business of Food, Foodtech, News

    Noquo Foods Rebrands as Stockeld Dreamery, Readies Launch of Its Plant-Based Cheese

    Noquo Foods has rebranded itself as Stockeld Dreamery the company announced today, as it prepares to launch its plant-based cheese product in a little over a month from now. The Stockholm, Sweden-based startup’s first product will be a feta-like cheese made from fermented pea protein and fava beans. Stockeld Dreamery cofounder and CEO, Sorosh Takavoli,…

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  • Mar 12, 2021

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    Foodtech

    Anova Launches its Own Line of Reusable Silicone Bags for Sous Vide Cooking

    Anova announced today that it is launching its own line of reusable silicone bags to make sous vide cooking a little less wasteful. The appropriately named Anova Precision Reusable Silicone Bags are BPA free, have an airtight seal, can withstand temperatures from -40 to 446 degrees Fahrenheit and are dishwasher safe. Sous vide cooking is…

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  • Mar 11, 2021

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    Ag Tech, Business of Food, Delivery & Commerce, Featured, Foodtech, Modern Farmer, Vertical Farming

    Sweden’s Grönska Raises $2.4M to Expand Its Vertical Farming Operation

    Swedish vertical farming company Grönska announced today it has raised 20.5 million SEK (~$2.4 million). Investors in the round include 82an Invest, PEAS Industries, Rite Ventures, Martas Explorers, Daniel Sachs AB, and Investor Group led by Tectonic Shift. There are two different parts of Grönska’s business. The company grows leafy greens in a fully controlled…

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  • Mar 11, 2021

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    Ag Tech, Business of Food, Delivery & Commerce, Featured, Foodtech, Funding, Modern Farmer, Vertical Farming

    Oishii Raises $50M to Raise More High-End, Vertically Grown Strawberries

    Vertical farming company Oishii has raised $50 million in Series A funding, according to a press release sent to The Spoon today. The round was led by SPARX Group’s Mirai Creation Fund II, with participation from Sony Innovation Fund, PKSHA Technology, Social Starts, and several angel investors. It brings Oishii’s total funding to date to $55…

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