Podcast: A Challenging Time for Restaurant Tech
In this episode of The Spoon, we are joined by long-time restaurant and restaurant tech journalist Nancy Luna of Insider to compare notes about what’s been a challenging few months […]
Search Results for: restaurant tech funding
From Robotics to Alt Protein, Layoffs and Shutdowns Have Begun to Hit Food Tech
What a difference a year can make. Last year, it seemed a day didn’t go by without word of a big new funding round in food tech. Alt proteins, restaurant […]
The Weekly Spoon: Electrolux’s Kitchen of the Future & Taco Bell’s Reimagined Restaurant
This is the online version of The Spoon Weekly newsletter. Subscribe here to get in your inbox. Electrolux Launches GRO, a Kitchen System Designed to Encourage More Sustainable Eating Can […]
Tablz Wants to Metaverse-ize Restaurant Reservations and I am on Board With It
A couple of weeks ago, my wife and I went out for our anniversary dinner. I’d made reservations for two with OpenTable at a nice little steak place and mentioned […]
The Spoon Food Tech Weekly: An Airbnb for Appliances, the Fermentation Frenzy
This is our weekly food tech newsletter. Subscribe if you’d like to get this in your inbox. Today is our spring edition of SimulATE, the first and only event exploring […]
Wildtype Raises $100 Million in Series B Funding, Largest Ever for Cell Cultivated Seafood Company
Wildtype, a San Francisco-based cell-cultivated seafood startup, today announced it has raised a $100 million Series B funding round. The round, the largest to date for a cultivated seafood startup, […]
Hyphen Wants to Be The Shopify for Restaurant Robots
Imagine you’re a culinary student with dreams of owning your own restaurant. In days past, that journey towards restauranteur would take 10 to 20 years as you cut your teeth, […]
It Started as a Meme. Now friesDAO Is On Track to Buy a Restaurant After Raising Over $4M Selling NFTs
When Bill Lee and Brett Beller started talking about the idea of using a DAO and NFTs to buy a McDonald’s, they were mostly joking around. “There was always this […]
Five Restaurant Tech Predictions for 2022
It’s food tech prediction week at The Spoon! Each day we’ll publish five predictions for a specific area of the food tech universe, starting with restaurant tech. The Ghost Kitchen […]
Spoon Weekly: Starbucks Animal-Free Milk Review, Bitcoin Restaurants, Alt-Meat Sales Drop
It may be almost holiday time, but the food tech news keeps on coming. Plant-based meat slowdown, Starbucks animal-free milk trials, Bitcoin restaurants. Read all about it. If you haven’t […]
With New Funding Mustard Adds More Relish to the Food Ordering Experience
For hungry L.A. diners unable to decide between the Caliente Burger from Tommy’s in Van Nuys and Yukdaehang from a Korean restaurant in Los Angeles, Mustard may be the perfect […]
Hyper-Robotics Launches a Robotic Pizza Restaurant-in-a-Box
Hyper-Robotics (previously called Highpper), an Israel-based maker of fully autonomous robotic restaurants, has launched its first fully automated restaurant concept, a containerized robot pizza restaurant that can pump out up […]
