French Robot Pizza Restaurant Startup Pazzi Shuts its Doors
Another robot pizza startup has shut down. According to an email sent to The Spoon, the Paris-based startup had seen its assets liquidated by a French court. The company, which […]
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Founder of Eater & Resy Launches Blackbird, a Web3 Loyalty Platform for Hospitality
Ben Leventhal is at it again. The founder of Eater and Resy’s new startup is called Blackbird, which he describes as “a new loyalty, membership, and payments technology company.” The […]
For Restaurant Robots to Succeed, Remy Robotics Believes They Need to Be at The Center of The Kitchen
Ask Yegor Traiman about whether robots or humans are better at making food, and he’ll side with his fellow carbon-based lifeforms. “What might be super easy for humans is very […]
Impact Justice Launches Program to Train Incarcerated Populations to Become High-Tech Farmers
This week, Impact Justice announced the launch of Growing Justice, a new program that utilizes precision indoor agriculture to expand access to fresh food in prison communities and provide skills […]
Pat Brown’s New Job is to Build a Moonshot Factory For Food
This week we learned Pat Brown is leaving his role as Chief Science Officer at Impossible Foods to start a new research arm within the company, tentatively called Impossible Labs. […]
The Spoon Weekly: Coffee Balls, Insect-Powered Upcycling & More
Welcome to the Spoon newsletter, online edition. Subscribe to The Spoon to get it delivered straight to your inbox. SKS Is in Two Weeks! Check out our speakers, workshops, interactive sessions […]
Vienna’s LIVIN Farms Receives €6 million to Upcycle Food Waste Into Insect-Powered Protein
Turning food waste into a usable commodity might seem like magic, but it’s a reality for companies such as Vienna-based LIVIN farms. The company has announced a €6 million Series […]
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Robot Delivery, Eh? Pizza Hut Canada Trials Serve Sidewalk Delivery Robot
This week Pizza Hut Canada announced they are partnering with sidewalk delivery robot startup Serve to run a two-week pilot program in Vancouver, B.C. The trial will send the Serve […]
Fresh Portal Is a Tech-Powered Take on the Old-Timey Milk Door
When I first saw the Fresh Portal at CES, I thought it made a whole lotta sense. After all, what food-ordering families wouldn’t appreciate the ability to keep groceries or […]
UAE Installs Bread-Dispensing Robots Around Dubai To Help Feed Those in Need
LBX Food Robotics (formerly known as LeBread Xpress) announced today they have partnered with The Mohammed Bin Rashid Al Maktoum Global Initiatives (MBRGI) Foundation to install bread-dispensing robots throughout Dubai […]
Here Here Market Wants to Connect Chefs and Food Artisans Directly With Consumers
During the pandemic, chefs cut off from serving dine-in customers needed to find a way to pay the bills. One obvious way was through third-party food delivery, but that often […]
Asia Pacific Leads in Plant-Based Meat IP According to Report
While many think innovation in plant-based meat is a fairly recent phenomenon, companies, researchers and entrepreneurs have looking for ways to leverage plants as an alternative to animal agriculture since […]