Personalizing Food, Directed by Your DNA
What if, at the press of a button, you could have food generated for you that is customized for your genetic code and up-to-the-minute nutritional needs? With that in mind, […]
Daily news and analysis about the food tech revolution
What if, at the press of a button, you could have food generated for you that is customized for your genetic code and up-to-the-minute nutritional needs? With that in mind, […]
Look up or down the food supply chain, and you’ll see an increasing use of technology. Dairy production is no different, where farmers are relying more on modern technology to […]
Could technology change the way we eat?
Food and beverage are hot again. After a sluggish 2016, a strong first quarter of 2017 suggests investment in the food and beverage sector could be set for a comeback on […]
Much like the zeitgeist term “Internet of Things, the use of the popular slogan “farm to table” is confusing marketing speak widely subject to personal interpretation. The farm part is […]
Amazon’s done it again. In their quest to revolutionize grocery procurement, Amazon is once more redefining the grocery experience with Amazon Go. Introduced late last year, Amazon Go is a […]
A clear sign of maturation for the startup food-tech sector is reflected by the entry of new venture capital from tradition VC firms as well as big names in the […]
The urban food system is a living organism, and it’s never been changing so quickly. That’s why Robyn Metcalfe started Food + City last year, a part of The University […]
The Nima sensor can tell you if there’s gluten in your food – but it’s also at the forefront of a revolution around food data and transparency about what’s in the stuff we eat.