Daily news and analysis about the food tech revolution
Here at The Spoon, we are excited to announce we are breaking ground on a new company headquarters. In the metaverse, that is. That’s right, we’re building a new (virtual) […]
This is the Spoon Food Tech newsletter. To get it delivered to your inbox, sign up here. Come With Me as I Walk Around a CPG Farmers Market in the […]
Last week, Amazon announced they were acquiring iRobot. The acquisition of the maker of the popular Roomba robotic vacuums comes less than a year after Amazon unveiled its own home […]
Last night I walked around a farmers market. I spent about an hour walking from stand to stand, having conversations, and learning about new CPG products. Someone even offered me […]
While new countertop cooking hardware concepts are few and far between nowadays, every now and then one emerges out of left field that does something new and different. And the […]
While in graduate school Matt Schwartz had an epiphany. At the time, he was learning about the food system as part of Stanford University’s Earth Program and also participating in […]
While sidewalk delivery robots promise to help reduce carbon emissions and car traffic on cluttered city streets, not everyone is excited about them, including one city traffic administrator in the […]
Tovala, a Chicago-based smart oven & food delivery startup, will roll out a new oven this fall called the Tovala Steam + Air Fry smart oven. Technically, Tovala’s second-generation oven, […]
Today Ottonomy, a maker of autonomous delivery robots, unveiled its second generation robot, the Ottobot 2.0, alongside its announcement of its $3.3 million seed funding round according to an announcement […]
When she became the first scientist ever hired by Pat Brown at Impossible Foods in 2011, Ranjani Varadan became a pivotal part of the R&D team for one of the […]
As the former head of food chemistry for Eat Just, Dr. Jasmin Hume thought there was a lot of white space for innovation when it came to food ingredients. She […]
By and large, the residents of the northern New Jersey suburbs where Wonder delivers agree that the well-funded startup’s food tastes great. What they can’t agree on is whether having […]
