The Spoon Talks Autonomous Delivery With Serve’s Ali Kashani
Last week, robotics delivery company Serve Robotics announced the company had reached level 4 autonomy for its sidewalk delivery robot. We sat down with Ali Kashani, the CEO of Serve, […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Five Predictions for Consumer Food & Kitchen Tech in 2022
Food tech prediction week at The Spoon continues, and today we’re looking at the home. And if you haven’t already, make sure you check out my predictions on restaurant tech, […]
Armored Fresh Debuted Its Vegan Korean Mochi at CES. Here’s Our Review
Armored Fresh is the U.S. subsidiary of Yangyoo, the Korea-based food tech company behind Korea’s first vegan cheese and other food alternatives aimed at helping the environment. This January, Armored […]
NASA Offers $1 Million to Innovators to Create Food Systems For Deep Space
This week, NASA announced $1 million in total prize money for innovations as part of Phase 2 of its Deep Space Food Challenge. The contest, which announced Phase 1 winners […]
Nextbite’s Alex Canter Shares Insight on Virtual Kitchen Trends in 2022
This week I spoke with Alex Canter, the CEO and a co-founder of virtual restaurant company Nextbite, to hear his perspective on what 2022 holds for virtual kitchens and restaurants. […]
Five Plant-Based Meat Predictions for 2022
Food tech prediction week continues here at the Spoon, and today we’re looking into our crystal ball to predict what 2022 holds for plant-based meat. After you’re done reading this, […]
Robot U: Bear Robotics Enrolls at UNLV To Give Hospitality Students Hands-On Experience
Suppose you’re an aspiring college student looking to enter the hospitality industry and want an education to get set on the right path. In that case, the Hospitality College at […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Five Food Robotics Predictions for 2022
It’s our second of five consecutive days of food tech predictions for 2022. Yesterday we looked into our crystal ball to predict the future for restaurant tech in 2022 and […]
North Carolina’s Pearlita Foods Wants to Create Cell-Cultured Oysters
While much of the world’s sea life is under duress due to climate change and acidification, oysters have it particularly bad because of where they live. Because oysters live in […]
Five Restaurant Tech Predictions for 2022
It’s food tech prediction week at The Spoon! Each day we’ll publish five predictions for a specific area of the food tech universe, starting with restaurant tech. The Ghost Kitchen […]
Here Are The Details About Flyfish Club, Gary Vaynerchuk’s NFT Restaurant Opening in 2023
While we already knew some of the basic details about Gary Vaynerchuk and VCR Group’s NFT restaurant concept, we’ve learned more in the last week about how the whole thing […]
Watch as Serve’s Sidewalk Robot Completes a Delivery With Level 4 Autonomy
This week, Serve Robotics announced that its sidewalk delivery robot can now complete deliveries at level 4 autonomy. According to the company, this makes their robot the first autonomous vehicle […]