The Spoon Weekly: The Edible Barcode
This is the online version of our weekly newsletter. Head here to subscribe to The Spoon and get it delivered straight to your inbox For the last few years, there’s been […]
Search Results for: June
José Andrés Serves Up Cultivated Chicken in Honor of Willem van Eelen, The ‘Godfather of Cultivated Meat’
A couple of days after the first sale of cultivated meat this weekend in San Francisco, news of José Andrés serving up GOOD Meat on the opposite coast landed in […]
Yes, I’ve Entered the Meataverse
Last year, when news got out that Slim Jim had gone and registered the term meataverse, we all had a good laugh. Over a year later and a few notches […]
Alt Protein Enters New Era as USDA Approves Sale of Cultivated Chicken By UPSIDE & GOOD Meat
Today marks a big day for cultivated meat as two companies, UPSIDE Foods and Good Meat, announced today that they had received approval from the U.S. Department of Agriculture (USDA) […]
MrBeast: I Want To Move On From Beast Burger, Enjoy Feastables ‘100x More’
As the virtual restaurant and ghost kitchen business has struggled for much of the past year, proponents pointed to the success of MrBeast Burger, a virtual restaurant chain started by […]
UPSIDE Foods Nabs USDA Label Approval for Cell-Cultivated Chicken
Cultivated meat company UPSIDE Foods announced today it had secured label approval from the United States Department of Agriculture (USDA) for its cultivated chicken product, according to a release sent […]
World’s Biggest Meat Packer JBS Building Cultivated Meat Plant Capable of 1,000 Metric Tons
Lab-grown meat is all grown up. This week Brazilian meat processing conglomerate JBS announced they had broken ground in Spain on its first commercial-scale cultivated meat production facility. According to […]
The Spoon Weekly: Heinz Freestyles Condiments, Cana Shuts Down
Cana Shuts Down Cana, the company which was building an appliance that they claimed could create and customize virtually any beverage, shut down last week, The Spoon has learned. According […]
Dispatches from Israel Food Tech Ecosystem: Anat Natan, CEO and Cofounder of Anina
I talked to Anat Natan, the co-founder and CEO of Anina. Anina is an Israeli startup that takes imperfect food and transforms it into ready-made meals in pods. Food waste […]
GoodBytz Unveils Modular Robotic Kitchen That Can Make up to Three Thousand Meals Per Day
GoodBytz, a robotic kitchen startup based in Germany, debuted its new kitchen robot last week in its hometown of Hamburg at the INTERNORGA 2023 trade fair. The GoodBytz food robot […]
Are Deep Sea Fish Farms the Future of Aquaculture? Forever Oceans Thinks So
The growth of aquaculture has been one of the big stories in the fishing industry over the past couple of decades, as fish raised in farms has grown from about […]
Miyoko’s Creamery Parts Ways With Namesake Founder, Sues for Stolen IP
Last week, it came to light that pioneering vegan cheese entrepreneur Miyoko Schinner had not only parted ways with her namesake company, but that the split between the founder and […]
