Could Restaurants Hitch a Lower Cost Delivery Ride with Lyft?
If you ever want to get my colleague, Jenn Marston fired up, just bring up the topic of third-party delivery commissions. Sure, Uber Eats, DoorDash and GrubHub may make delivery […]
Daily news and analysis about the food tech revolution
If you ever want to get my colleague, Jenn Marston fired up, just bring up the topic of third-party delivery commissions. Sure, Uber Eats, DoorDash and GrubHub may make delivery […]
Reef Technology, which turns underutilized urban space into what it calls “neighborhood hubs,” announced today it has just raised a $700 million syndicate investment to further that vision. TechCrunch first […]
Well, it’s finally here. Election day. Given the record turnouts that have happened already, chance are good there are going to be looooooooong lines at ballot boxes across the country […]
It’s our weekly restaurant tech news wrapup! Food delivery aggregators: love ‘em or hate ‘em, few would at this point deny that restaurants need them right now. Maybe that’s not […]
With delivery and to-go orders essential to most restaurants’ businesses right now, the last few months have seen an influx of tech services that promise to alleviate some of those […]
A new concept is taking shape in the world of virtual restaurants: the fine-dining virtual food hall. That idea might have been outrageous one year ago, but it’s practically necessity […]
Some of the talk at last week’s Smart Kitchen Summit revolved around two newish concepts that are especially compelling when it comes to thinking about restaurants: in-house delivery and disrupting […]
Alibaba announced yesterday that it is shelling out $3.6 billion for a controlling stake in Chinese grocery store chain Sun Art. The investment will increase Alibaba’s stake in Sun Art […]
Popmenu, a platform for digital ordering and reservations for restaurants, announced this week it has raised a $17 million Series B round. The round was led by Bedrock Capital, with […]
India-based food delivery service Zomato has raised $52 million in funding from Kora Investments. The Mint was first to report the news, citing a person close to the matter who […]
The definition of “ghost kitchen” is changing rapidly as more restaurants go off-premises and even non-restaurant food entities, like grocery stores, hop onboard the trend. But as was discussed during […]
Today, DoorDash announced DoorDash For Work, a corporate meal program designed to serve both remote employees and those who have returned to the office. According to a blog post from […]