The Biggest Hurdle for Personalized Food? Consistency.
When it comes to food, I suffer from a devastating condition called choice paralysis. What do I want for dinner? Kale or spinach salad for lunch today? This ice cream […]
Daily news and analysis about the food tech revolution
When it comes to food, I suffer from a devastating condition called choice paralysis. What do I want for dinner? Kale or spinach salad for lunch today? This ice cream […]
Be it Red 40 or Yellow 6, food dyes are hiding in a surprising number of food and bev products on your local grocery shelf. Sometimes these dyes are made […]
Copenhagen, Denmark-based startup accelerator Rockstart announced this week it has closed a €3 million (~ $3,332,000 USD) funding round to support Rockstart AgriFood, its first-ever agtech-focused program. The round follows […]
Yesterday New Age Meats, a cellular agriculture developing cultured meat, announced it had closed $2.7 million in seed funding. The round was led by ff Venture Capital and other investors […]
Over two-thirds of the Earth’s surface is covered with water. However, only 2.5 percent of that is fresh water, and roughly 70 percent of that is used for agriculture — […]
Got an early-stage startup developing plant-based consumer packaged goods? Purple Carrot may be able to help. The plant-based meal kit company just announced a new incubator program called The Garden […]
The next time you step into a grocery store, take a look around and think about how much work went into orchestrating the selection. Which CPG products should the store […]
Maybe it’s because of my last name, but I never took to lamb even before I became a vegetarian. It could have been the gamy flavor, the fact that it’s […]
Oftentimes, meal planning services only provide one piece of the strategic cooking puzzle. They’ll help you decide what recipes to make for the week, but you’re often left on your […]
It’s hard coming up with a name for a product. It has to be catchy, memorable, and ideally give you some kind of inkling as to what the product does. […]
At the end of the day, the majority of restaurants end up having to toss whatever pre-prepared meals are left unsold. When foodservice establishments have razor-thin margins to begin with, […]
Food-X, who runs one of the most well-known startup accelerators in the food industry, announced today via press release the eight companies chosen to participate in Cohort 10 of its […]