Podcast: Building a Next-Generation Ingredient Company with Shiru’s Jasmin Hume
As the former head of food chemistry for Eat Just, Dr. Jasmin Hume thought there was a lot of white space for innovation when it came to food ingredients. She […]
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Zero Acre Farms Launches a Healthy Cultured Cooking Oil That Tastes Good and Saves the Planet
By his own admission, Zero Acre Farms founder Jeff Nobbs is a thinking man’s entrepreneur. And while he has taken a somewhat circumventous route to the world of healthy food […]
Supergut’s Marc Washington Believes the Way to Better Health Is Through Our Stomachs
The Spoon recently sat down with Supergut CEO Marc Washington to hear about his company’s mission and the inspiration that drives him. To call Supergut Marc Washington’s passion project is […]
Food & Biochemistry Intern
About Cultivated Biosciences Our mission is to empower plant-based dairy to give it the creaminess and mouthfeel consumers strive for. To do this we are developing creamy fat ingredients from […]
Germany-Based Mushlabs Scores An Infrastructure Partnership with Bitburger Brewery Group
Hamburg-based biotech startup Mushlabs may have created the perfect storm in its approach to creating a clean, nutrient-rich plant-based meat alternative. The company can hit the ground running without worrying […]
The Spoon Weekly: Wonder’s Big Bet, Parc’s Cold Chain Spinout, a Hard Look at Model for 15 Minute Grocery
Will Wonder Reinvent the Food Delivery Biz, or Become Another Cautionary Tale? Only Time Will Tell Imagine you wanted to build a complete-from-scratch meal delivery company. Not just the delivery […]
Coming Out of Stealth, Paleo Unveils Six Animal-Free, GMO-Free Varieties of Heme
In 2024, imagine walking into Burger King and ordering a mammoth burger. No, not one that is bigger than your head; this Whopper will taste like the extinct proboscideans that […]
Jellatech Announces Successful Production of Animal-Identical Cell-Based Collagen
From connective tissue, skin health, lunchroom JELLO, and your inner ear to injections to create fuller lips, collagen is one of a body’s vital chameleons. Until now, the best way […]
Spoon Weekly: JOKR Shuts Down, Moolec Going Public, Mars & Perfect Day
Another fast-grocery startup bites the dust. JOKR, the speedy grocery delivery company that was part of a larger wave of startups that entered the US last year, is shutting down […]
Mars Teams Up With Perfect Day to Launch Animal-Free Chocolate Bar
Today Mars announced the launch of a new animal-free chocolate under the brand CO2COA. Developed in partnership with precision fermentation specialist Perfect Day, the chocolate is available today via the […]
SuperMeat Believes An Open Source Approach to Cultivated Meat Will Benefit All
Lab-grown or cultured meat is a sexy topic that fulfills the dream of healthy eating while saving the planet’s precious resources. Most of the headlines focus on the companies in […]
Molecular Farming Pioneer Moolec is Going Public Via SPAC
Moolec Science, a company that develops animal-identical proteins utilizing a technique called molecular farming, announced today it is going public via a special purpose acquisition company (“SPAC”). The company is […]
