Five Plant-Based Meat Predictions for 2022
Food tech prediction week continues here at the Spoon, and today we’re looking into our crystal ball to predict what 2022 holds for plant-based meat. After you’re done reading this, […]
Daily news and analysis about the food tech revolution
Food tech prediction week continues here at the Spoon, and today we’re looking into our crystal ball to predict what 2022 holds for plant-based meat. After you’re done reading this, […]
While much of the world’s sea life is under duress due to climate change and acidification, oysters have it particularly bad because of where they live. Because oysters live in […]
A new report from food and agtech investor S2G Ventures explores ten trends that are driving the transition to a climate smart, healthy food system.
A few years ago, it might have seemed bizarre to anyone to have meatless crumbles, vegan cheese, or molecular alcohol alongside smart home and digital health tech on the show […]
From mushroom tech to smart food lockers to a fresh food life extension device, food tech innovation shows up in a big way on Day 1 at the first hybrid digital and in-person event since the start of the pandemic. Follow @TheSpoonTech for news and updates.
In the past few months, supply chain issues have been cited as a reason for major delays in everything from food to holidays gifts. Last week, USA Today published a […]
2022 looks to be a big year for a number of innovating food tech approaches, including molecular farming. The practice, which involves genetically editing a crop so that its cells […]
In such a fast-paced industry like future food, news can fly right by you, but we have you covered with this week’s alt protein round-up where we’ve gathered some of […]
Motif Foodworks is on a mission to improve the taste and texture of plant-based foods, and in June 2021, the company raised $226 million USD to do exactly that. This […]
It may be almost holiday time, but the food tech news keeps on coming. Plant-based meat slowdown, Starbucks animal-free milk trials, Bitcoin restaurants. Read all about it. If you haven’t […]
Despite how rapidly the plant-based space has grown in the past few years, plant-based meat has hit a sales slump. Market watcher SPINS shared recent data detailing how sales in the […]
In case you haven’t heard, Starbucks is trialing animal-free milk in the Seattle market. No, we’re not talking Oatly or another plant-based milk, but a milk with cow milk-identical proteins […]