Daily news and analysis about the food tech revolution
When she became the first scientist ever hired by Pat Brown at Impossible Foods in 2011, Ranjani Varadan became a pivotal part of the R&D team for one of the […]
Nowadays, if you want an Impossible Burger, you have your choice of thousands of fast food joints or grocery stores to pick up the plant-based patty. But last night, the […]
Impossible Foods announced today that its plant-based Impossible Sausage is now available at retailers across the country. The new sausage comes in two flavors, Savory and Spicy. The product costs […]
Impossible Foods will unveil a new plant-based chicken nugget product next week, with plans to launch to launch it at restaurants in the fall, according to a story on Bloomberg […]
After a massive expansion at retail last year, Impossible Foods is heading into a new market: the school cafeteria. The company announced today that its plant-based Impossible Burger received the […]
Impossible Foods, best known for its plant-based meat analogues, is preparing for a public listing, according to sources that spoke for an exclusive report by Reuters. The public listing could […]
This is the web version of our weekly Future Food newsletter. Subscribe today to get all the alternative protein news delivered direct to your inbox. For those old enough, the […]
Impossible Foods announced yesterday that it was cutting the wholesale prices of its plant-based burger and sausage products, giving the meat alternatives more price parity with traditional, animal-based meat. CNBC […]
Two alt-protein heavyweights in the U.S. took major steps this week in their expansions across Asia, underscoring the growing demand (and need) for alternatives to animal protein in that region. […]
Impossible Foods CEO Pat Brown didn’t mince words when asked about the future of cell-based meat today at the Smart Kitchen Summit. “That will never be a commercial endeavor,” Brown […]
Wow, what a first day at Smart Kitchen Summit. We learned that the recipe is alive and well (sorry, Tyler Florence), hacked together new kitchen products with Scott Heimendinger and […]
Plant-based meat giant Impossible Foods announced yesterday that it raised another $200 million in funding. According to TechCrunch, the new round was led by tech-focused hedge fund Caotue with participation […]
