There’s a lot to be said about becoming a restaurant regular: it usually means better service, personal touches, and an overall sense of community (ya know, if you tip well). But what if you could effectively be a “regular” at every restaurant you step foot in, whether it’s around the corner from your house or…
It’s that time again, folks. Each month we take a look at the world of food-focused accelerator programs by hand-picking a few of the latest programs taking applications. If you’re a startup contemplating the increasingly popular accelerator/incubator route, read on to find out more. The Yield Lab Latin AmericaRemote/Buenos Aires, Argentina The Yield Lab runs…
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Kroger is testing a new concept where doctors can write food prescriptions their patients then fulfill at one of the grocery chain’s stores with the help of a Kroger Health professional, according to an article from Supermarket News. The pilot launched last spring in Kroger’s hometown of Cincinnati, OH. In its current form, diabetes patients…
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Freight Farms, a major player in the world of containerized vertical farms, announced today a partnership with foodservice and facilities management company Sodexo. Together, the two aim to bring Freight Farms’ hydroponic vertical farms into school campuses across the U.S., according to a press release sent by Freight Farms. In North America alone, Sodexo serves…
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Alt-protein startups, take note. Big Idea Ventures, an accelerator focusing specifically on the future of protein, is currently taking applications for its next cohort, which has locations in New York City and Singapore. Part startup accelerator, part venture fund, Big Idea Ventures (also known simply as BIV) looks for companies making plant-based food products, exploring…
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Copenhagen, Denmark-based startup accelerator Rockstart announced this week it has closed a €3 million (~ $3,332,000 USD) funding round to support Rockstart AgriFood, its first-ever agtech-focused program. The round follows a €15 million raise from September 2019 that was led by the Danish state fund Vaekstfonden, Dutch investment firm De Hoge Dennen, and “unnamed high…
If joining a startup accelerator program is in your plans for 2020, it’s never too early to get a jumpstart on the competition. First, if you haven’t already, read up on who should ideally apply for these companies, and why (hint: you shouldn’t be doing it for the money). Then, check out the programs below…
Today Whisk, maker of a B2B food and cooking commerce platform that was acquired earlier this year by Samsung NEXT, announced it was launching its first consumer-facing app on both iOS and Android. The app allows consumers to take any recipe they discover online and make it into a shopping list that they can use…
Big food continues to seek big innovation by inviting younger, leaner startups to participate in food- and beverage-focused accelerator and incubator programs. This week, PepsiCo announced it will be holding a second North American cohort for its Greenhouse accelerator program, which works with small CPGs operating out of the U.S. and Canada. According to the press…
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Business may be winding down for the year, but it’s never too early to start planning for 2020. If that includes applying to a startup accelerator, there are a few programs to note this month either taking applications right now or in the very near future. January normally brings a slew of new announcements and…
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This is the web version of our weekly newsletter. Sign up for it and get all the best food tech news delivered directly to your inbox each week! Customizing our food is a decades-old practice we’ve come to expect if not outright demand when it comes to the way we eat. Fast-casual chains like Chipotle…
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Got an early-stage startup developing plant-based consumer packaged goods? Purple Carrot may be able to help. The plant-based meal kit company just announced a new incubator program called The Garden Incubator that aims to invest in plant-based CPG companies and help them scale up. Each selected participant gets $250,000 in seed round funding provided by…