Category: Video
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While it seems like there is a new connected countertop appliance announced every other week, the smart kitchen revolution has largely left everyday kitchen tools like spatulas, whisks and other cooking utensils behind. That’s where iCuisine‘s founder Luic Mucha hopes to change things. Mucha was at the Housewares show this week in Chicago showing off…
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If you’re like me, right now you have a pot of thyme (or rosemary, or basil) clinging to life on your windowsill. No matter how much I water it or how carefully I place it in the sunshine, I cannot keep plants alive—even simple indoor ones like herbs. This is a huge bummer because, while I…
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On a rainy day in Seattle, Mike Wolf and I set off on a mission. We were going to sample the much-hyped Impossible burger. As a vegetarian who hasn’t tried a beef burger in 4 years or so, I was pretty psyched to sink my teeth into one of these look-alikes. But would it be everything I…
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What do you think software tastes like? According to Jon Jenkins, Director of Technology at Hestan Smart Labs (the company behind the Hestan Cue), it tastes like consistency. In this video from the Smart Kitchen Summit, Jenkins explains how software can revolutionize the way that home cooks use recipes, eliminating human error to help them achieve the same…
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Take a second, right now, and picture the community of the future. Are there green roofs, lazily-turning windmills, and streetlights powered by solar energy? Maybe even a lawn-mowing robot or two? James Ehrlich, CEO of ReGen Villages, has a pretty innovative vision for how neighborhoods of the future should look and function. After a career as…
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One of the core discussions around the smart kitchen at SKS over the past three years has been the function and usability of smart devices in the kitchen. What devices will actually help us cook better food more easily and what are just silly attempts at connectivity for connectivity’s sake? Breville has a different take…
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Perhaps the most overused buzzword in the past several years is IoT – Internet of Things. We’ve even seen IoE (Internet of Everything) and IIoT (Industrial Internet of Things) emerge – but this year at SKS 2017, we were introduced to another Internet of phrases – one that has a chance to completely transform how…
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While the ultra-early sous vide enthusiasts among us started their precision cooking journeys with water ovens like the Sous Vide Supreme, the last few years in home sous vide have been all about “the stick.” That’s right, as sous vide enters the zeitgeist, immersion circulators from the likes of from Anova, Nomiku, and ChefSteps are the…
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While cans of Campbell’s Soup may not look much different today from when you or I grew up, don’t be fooled. Executives at the storied food brand are spending lots of time nowadays figuring out how to navigate a fast-changing market increasingly disrupted by e-commerce, IoT and other digital technologies. So at last month’s Smart…
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Coffee is a drink people take seriously, and go to great lengths in order to achieve the perfect cup. Bonaverde, the Kickstarter phenom that took its sweet time coming to market, is betting that freshness will be its key to success. While many coffee devices out there will give you exact control over water temperature,…
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Product manufacturers face many new challenges when they introduce smart, connected appliances and devices into the market. New business models, extended support windows, rapid technology changes, supply chain adjustments, post-support deprecation planning, and information security are all factors that companies developing connected products now need to consider and address. The former CEO of Ford is…
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Back in April, Google’s Emma Persky wrote a post telling the world that Google has been working on a recipe guidance capability for Google Assistant. At last month’s Smart Kitchen Summit, she gave a little more detail on what exactly the company has been up to. Persky, who runs point for Google Assistant’s cooking guidance…
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