Food Tech News: Food Waste Protein Powder and Nike Coffee Sneakers
It’s that time of week! Food Tech News is here, and stories on protein powder made from food waste, a cell-based protein ingredient for skin care, and Nike’s new coffee […]
Daily news and analysis about the food tech revolution
It’s that time of week! Food Tech News is here, and stories on protein powder made from food waste, a cell-based protein ingredient for skin care, and Nike’s new coffee […]
Grocery chain Meijer announced this week it is on track to complete its food waste reduction program with Flashfood this year, with plans to expand the initiative across all Meijer […]
Suvie, a maker of smart automated cooking appliances for the home, has debuted its second generation appliance, the eponymous Suvie 2.0. So what’s different about the first and second generation […]
The Chinese online grocery app Xingsheng Youxuan has raised $2 billion in new funding, Reuters reports. According to Reuters’ sources, investors in the round include FountainVest Partners, Primavera Capital Group […]
MyFitnessPal this week announced the launch of its new AI-powered scanning feature that automates some of the process of identifying and tracking the ingredients in a user’s food items. The […]
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There are lots of reasons that delivery robot companies launch their services. Faster food deliveries. A attempt to make delivery more available. One of the main reasons Bizero launched its […]
Gotland, Sweden-based Gotland Spirits this week launched a new liquor product called SPILL, which the company says is a “premium alcoholic beverage made from food waste.” The product, a vodka, […]
If you were to ask Clara Foods CEO Arturo Elizondo what came first, the chicken or the egg, the answer you’d get is probably not the weighty philosophical waxing you […]
One of the many questions facing delivery robot startups as they come to market is how much autonomy to give the robots. Should they go full autonomous driving, even though […]
Chartwells Higher Education, a foodservice management company, announced today it has launched its ghost kitchen program for college and university campuses. Chartwells has already piloted the program at a handful […]
What the heck is happening with cashierless checkout right now? To put it mildly, a lot. There has been a steady stream of news in recent months about startups creating […]
Massachusetts-based Little Leaf Farms has raised $90 million in a debt and equity financing round to expand its network of hydroponic greenhouses on the East Coast. The round was led […]